HostHostess Kea Lani Restaurant Casual
HostHostess Kea Lani Restaurant Casual
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Salary Not Disclosed
1 Vacancy
Job Description
Job Title: Host/Hostess Kea Lani Restaurant Casual
Hourly Rate: $24.66
Providing Inspired Food & Beverage to highlight the destination we represent is one of our passions. As a Host/Hostess you will be a hospitality ambassador that will connect our guests to the delectable cuisine inspired by our diverse culture and island home. You are our guests first impression of the restaurant and set the tone for their dining experience. The warm welcome you provide at our multiple outlets including personalized guest service will help us showcase our passion and accomplish our mission of turning moments into memories.
What you will be doing:
- Adhere to daily checklist and duties listed
- Oversee and ensure smooth flow through of guests at your assigned bar/station by seating them in accordance to business volumes
- Ensure the reservation book is properly maintained
- Have full knowledge of floor plans
- Ensure sufficient stock of impeccable menus
- Resolve any guest issues in a timely professional and efficient manner
- Liaise with the Manager on Duty to ensure that the flow of service in the room is well organized and running smoothly with regards to section assignments breaks staff on duty etc.
- Have full knowledge of all menu items garnishes contents and preparation methods for all food and beverage venues on property
- Actively participate in monthly departmental sales promotions
- Adhere to the State of Hawaii & EHC (Environmental Health Consultancy) food handling safety standards
- Organize time so all side work is completed according to shift demand
- Maintain atmosphere of aloha spirit by providing engaging personalized timely and efficient service to our discerning guests
- Focus attention on guest needs remaining calm and courteous at all times
Qualifications :
Your experience and skills include:
- 1 year customer service experience is an asset
- Must be able to speak read write and understand the English language.
- Requires good communication skills both verbal and written.
- Must be able to read and write to facilitate the communication process.
- Must be service oriented and capable of communicating effectively with persons involved in all levels of authority both internally and externally.
- Must possess basic computational ability.
- Must possess computer skills including but not limited to Microsoft Word Excel and email functions.
- Must be able to multitask and be detailoriented in a fast paced high volume environment.
Licenses or Certificates
- TB Clearance
- Food Safety Certification or ServSafe Certification.
Education
- High School diploma (or equivalent) and/or vocational training
Additional Information :
All Candidates must be in possession of identification proving authorization to work in the United States as defined in the Immigration Reform and Control Act of 1986 (IRCA). This Position does not offer sponsorship of Work Visas. Resumes submitted that cannot fulfill these requirements will not be considered.
Visa Requirements: Applicants must be legally eligible to work the United States
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract recruit and promote diverse talent.
Join our ohana today: Visit our website to learn more about living and working for Fairmont Hawaii.
Why work for Accor
Discover a world where life pulses with passion!
Join the Accor Group an ecosystem of over 45 brands 5600 hotels 10000 restaurants and lifestyle places that welcome you. With us your personality is valued your opportunities for growth know no boundaries. Every action you take has a positive and memorable impact on the experience of our customers your colleagues and also on the planet contributing to pioneering the art of responsible hospitality.
Hospitality is a work of heart! #fairmontcareers #alwayskealani
Remote Work :
No
Employment Type :
Parttime
Employment Type
Part-time
