Restaurant Assistant Manager
Restaurant Assistant Manager
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Job Description
Assist Restaurant Manager duties
Check floor set up prior to service start time
Ensures smooth service to all guests visiting restaurants karaokes and Ateliers
Ensure rotas are aligned in reflection to our wage budgets and fair to the staff involved
Maintain uniform standards
Conduct F&B trainings as relevant (allergens food bible)
Communicate and store all relevant training material and documentation to all team members using the provided platforms
Maintain fluid communication between restaurant bar team & kitchen teams
Create and maintain a safe environment for team members
Ensure all new members receive induction
Ensure all POS systems are up to date and managed properly
Ensure Res Diary is fully functional
Conduct duty manager shifts
Attend and contribute to weekly F&B management meetings
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
