Executive Chef
Executive Chef
Posted on :
17-10-2024
Employer Active
1 Vacancy
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Job Description
Reporting to the Director of Hotel Operations you will be working alongside an experienced team managing kitchen operations for our various dining outlets Conference & Events Executive Lounge and InRoom Dining.
Duties and Responsibilities include (but not limited to):
- Ensure smooth and successful running of Kitchen and Stewarding team
- Hands on daytoday management of food service operations for the outlets room service Executive Lounge and banqueting
- Work in conjunction with Front of House service teams to ensure high quality product and exceptional service to guests
- Ensure food standards preparation presentation and cooking techniques are established and monitored to meet set guidelines and requirements
- Drive for sustainable practices and lead the hotel food waste program
- Ensure food cost and expenses are managed
- Drive innovation in hotel menu creation
- Ongoing support and training with focus to upskill and develop our internal talent within the Kitchen department
- Ensure the highest standard of hygiene is practiced and maintained to meet Health & Safety regulations and HACCP food preparation guidelines
Qualifications :
To be considered for this position you must possess the following:
- Demonstrated experience in a similar role or a multioutlet dining environment
- Prior experience in training and developing the kitchen team
- Encourage support and lead the team to participate in local and national culinary competitions
- Be detail orientated and proactive in your approach
- Appropriate Trade qualification/s
- A creative approach to the production and presentation of all things culinary
- Ability to build and create menus in line with brand guidelines and outlet identity
- Be in tune with market trends ensuring the food offering is considered market leading across all segments
- Sound knowledge of food safety including HACCP standards and procedures
- Flexibility to work a rotating roster including weekends and public holidays
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
Key Skills
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