Food and Beverage Manager
Food and Beverage Manager
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
As a Food & Beverage Manager you are responsible for upholding the MAMA Food & Beverage standards
managing the brand ensuring food quality meets the brand expectations managing inventory and controlling costs as it relates to product and labor. The Food & Beverage Manager works directly with the MAMA leadership
team and always embodies the MAMA Spirit.
Job Overview:
Possesses a strong leadership presence and maintain a highly engaging positive work environment.
Manage all restaurant operations to include but not limited to guest service standards and initiatives
product quality cost controls and overall profitability marketing initiatives systems use and management
budgeting and forecasting department management policy and procedure implementation and
enforcement and meeting participation and facilitation
Plan and direct the functions of administration and planning of the Food & Beverage department to meet
the daily needs of the operation.
Implement effective controls of food beverage and labor costs
Up to date on current trends and indepth knowledge of the restaurant industry.
Direct and organize the activities of food and beverage operations to maintain the high standards of food
and beverage quality service and marketing to maximize profits through outstanding customer service.
Ensure compliance with health safety sanitation food safety and alcohol awareness standards
Assist with completing daily weekly and monthly management administrative duties including operations
reports financial documentation human resources/staff management paperwork standard operating
procedures safety and sanitations checklists and ordering and inventory documentation
You lead and actively participate in team meetings.
Other duties as assigned.
Qualifications:
Proven work experience as a Restaurant Manager Restaurant General Manager Hospitality Manager or
similar role
Proven customer service experience as a manager
Familiarity with POS
Strong leadership motivational and people skills
Strong financial management skills.
Ability to work in multiple food and beverage environments including all Mama Shelter outlets.
Able to work a flexible schedule including evenings weekends and holidays.
Excellent critical thinking and decisionmaking skills.
Excellent communication
Team player
Possess a cando attitude
Ability to perform in a fast paced and highvolume environment
Other Duties:
This job description is not an exhaustive list of all the job functions that a team member may be asked to
perform from time to time at the direction of the leadership team.
This employer participates in Everity!
Qualifications :
Your experience and skills include;
- Diploma in Hospitality Management/Food & Beverage preferred
- Additional certification(s) in Food & Beverage will be an advantage
- Minimum 23 years of relevant experience in a similar capacity
- Ability to speak other languages and basic understanding of local languages will be an advantage
- High degree of professionalism with sound human resources management and business acumen capabilities
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
