Restaurant General Manager
Posted on :
08-01-2025
Employer Active
1 Vacancy
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Job Description
●Lead by example and ensure seamless operations.
●Oversee staff, customer service, and overall guest experience.
●Drive excellence in service quality and guest satisfaction.
Requirements:
●Extensive background in the F&B industry.
●Strong leadership skills and a passion for excellence.
●Ability to collaborate with diverse teams.
Employment Type
Full-time
Company Industry
Department / Functional Area
Key Skills
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