Pan-Asian Chef
Posted on :
20-08-2024
Employer Active
1 Vacancy
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Job Description
Skilled in Pan Asian cuisines.
Excellent Leadership qualities.
Good Communication.
Experience in Cost control and must maintain quality & standards.
Supervise the Kitchen
Adhere to Kitchen SOPs
Oversee subordinate personnel in cooking and handling of food.
Experience in Pan-Asian / Oriental / Japanese Cuisine. Leadership role experience
Employment Type
Full Time
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