Executive Sous Chef
Posted on :
30-07-2024
Employer Active
1 Vacancy
Job Alert
You will be updated with latest job alerts via emailValid email field required
Send jobs
Share
Send me jobs like this
Job Alert
You will be updated with latest job alerts via emailValid email field required
Send jobs
Jobs by Experience
1 - 2 years
Monthly Salary
Not Disclosed
Salary Not Disclosed
Nationality
Saudi Arabian
Gender
N/A
Vacancy
1 Vacancy
Posted on :
30-07-2024
Job Description
Job Responsibilities:
Support the Executive Chef in planning and organizing the daily operations of the kitchen.
Supervise and direct the team of chefs to ensure the delivery of high quality dishes.
Develop new menus and recipes and improve the existing menu.
Monitor food costs and manage inventory efficiently.
Ensure adherence to food hygiene and safety standards at all times.
Deal with customer complaints and feedback and work to improve the dining experience.
Provide training and support to new employees and develop the skills of the existing team.
Employment Type
Full-time
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
Report This Job
Disclaimer: Drjobpro.com is only a platform that connects job seekers and employers. Applicants are advised to conduct their own independent research into the credentials of the prospective employer.We always make certain that our clients do not endorse any request for money payments, thus we advise against sharing any personal or bank-related information with any third party. If you suspect fraud or malpractice, please contact us via contact us page.
