Comes Hot Kitchen - For Saudis Only

Job Duties:

Assist chefs in preparing and preparing hot foods according to specified recipes and standards.
Prepare ingredients such as chopping vegetables, preparing meats, and mixing spices.
Monitor cooking processes to ensure quality and food safety.
Clean and maintain work area, tools and equipment used.
Adhere to kitchen hygiene and safety standards.
Assist in serving and organizing dishes before serving to guests.
Required Skills:

Skills in preparing and preparing hot foods and knowledge of ingredients and basic cooking techniques.
Ability to follow instructions accurately and work under the supervision of chefs.