Comes First Kitchen Pastries - For Saudis Only
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1 - 2 years
Not Disclosed
Salary Not Disclosed
Saudi Arabian
N/A
1 Vacancy
Job Description
Advanced skills in preparing pastries and baked goods.
Comprehensive understanding of pastry recipes and techniques.
Ability to effectively manage and coordinate work in the pastry department.
Attention to detail to ensure quality of the final product.
Ability to work under pressure and in a fast-paced environment.
Knowledge of kitchen hygiene and safety practices.
Ability to train and mentor team members in the pastry department.
Employment Type
Full-time
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
