General FSQA Manager

Location: Enid OK US
Type: Permanent Onsite
Salary: As per Exp.
Shift: Primarily 1st shift (8:00 AM 5:00 PM) with flexibility to work across 1st/2nd shifts as needed.

• Daily oversight of production practices including raw material receiving requirements preoperational and operational sanitation finished product quality and Food Safety Systems.
• Ensuring adherence to all Tyson FSQA policies and procedures.
• Monitoring verification and documentation associated with adherence to government regulations.
• Developing implementing and maintaining HACCP PCQI SOP GMP and SSOP based programs.
• Ensuring finished products conform to customer product and label specifications.
• Reporting product issues and audit results to plant and corporate FSQA plant management corporate sales and/or operations.
• Interacting with customers and their agents for product showings plant tours audits and visits to customer facilities.
• Overseeing initial product runs and responding to qualityrelated customer complaints.
• Monitoring microbiological results conducting bacterial swabs and generating shelflife environmental graphs.
• Performing research and development activities.
• Implementing and maintaining food safety and quality programs.
• Selecting training and managing FSQA Supervisors and FSQA Technicians.
• Facilitating the Food Safety and Foreign Material teams at the plant.
• Completing required internal regulatory and customer audits.
• Managing Hold Release inventories at the plant level in SAP.

• Bachelors degree or higher in food safety animal science natural science or a related technical field or equivalent job experience.
• Minimum of 5 years of industry experience with 8 years preferred.
• Experience with USDA regulated products is required.
• SAP experience is a plus.
• Proficiency in standard computer skills including spreadsheet generation and template development.
• Exceptional written and verbal communication skills.
• Strong problem identification and problemsolving skills.
• Ability to work independently and collaboratively within the organization.
• Direct supervisory experience for a minimum of 3 years with 5 years preferred.
• HACCP Certified GFSI Certified and PCQI Certified are preferred.
• Occasional travel approximately 25 trips per year.
• Must attach a resume to be considered.
• Must reside in the United States to be considered.
• Sponsorship is not available for this position.

1. Salary Range: $100000 $109000 / yr.
2. Minimum of 5 years of industry experience with 8 years preferred.
3. Experience with USDA regulated products.
4. Fully completing/answering our PreScreening questions.

1. Bachelors degree in Food Safety Animal Science Natural Science or a related technical field.
2. Experience working in a meat processing plant.
3. Experience leading a Food Safety audit.

We offer a comprehensive benefits package including:

• 401(k) with Matching
• Family and Individual Insurance Packages (Health Life Dental and Vision)
• Paid Time Off & Paid Holidays
• Long & ShortTerm Disability
• Supplemental Insurance Plans
• Employee Assistance Program
• Employee Referral Program
• Tuition Reimbursement Programs
• Advancement & Professional Growth Opportunities
• Parental Leave
• & More