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You will be updated with latest job alerts via email1 - 2 years
Not Disclosed
Salary Not Disclosed
Saudi Arabian
N/A
1 Vacancy
Bachelor's degree in hotel management, business administration, or related field.
Strong leadership and management skills.
Ability to manage restaurant operations effectively.
Excellent organizational and planning skills.
Ability to deal with employees and customers professionally.
Knowledge of the basics of inventory management and operating costs.
Good communication skills and proficiency in dealing with and solving problems.
Full-time