The Waitress / Waiter is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. The Waitress / Waiter position assists the Captain in providing an enjoyable expertly served dining experience conforming to Four Seasons standards of excellence for quality, professionalism and friendliness. Bussers clear tables and reset them neatly, rapidly and completely according to specification. We are looking for an individual who possesses an affinity for service! This position requires an applicant with general food knowledge. Candidates must have good personal presentation and interpersonal skills. The ability to perform this position to Four Seasons Standards is required. In addition to discreetly clearing tables, the Waitress / Waiter performs side work, polishes silverware, and refills condiment containers and crumbs tables.
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