Sound Levels Jobs in Lake Louise

What you will be doing:  Prepare dough for pies bread and rolls and sweet goods and prepare batters for muffins cookies cakes icings and frostings according to standards.Operate machinery.Bake mixed doughs and batters.Frost and decorate cakes or other baked goods.Ensure qual More...

What you will be doing:  Prepare dough for pies bread and rolls and sweet goods and prepare batters for muffins cookies cakes icings and frostings according to standards.Operate machinery.Bake mixed doughs and batters.Frost and decorate cakes or other baked goods.Ensure qual More...

What you will be doing:  Prepare dough for pies bread and rolls and sweet goods and prepare batters for muffins cookies cakes icings and frostings according to standards.Operate machinery.Bake mixed doughs and batters.Frost and decorate cakes or other baked goods.Ensure qual More...

What you will be doing:Your knowledge of the hotel and the rapport you build when responding to guest telephone calls will position you as a successful Royal Service Agent. The hub of communications for the hotel the Royal Service team provides effective and engaging information to ho More...

As a Server with Fairmont Hotels & Resorts you will be an ambassador for the exceptional service and cuisine that are hallmarks of our dining experience. Your warm personal attention and knowledge of our outstanding food and beverage offerings makes guests of our restaurants and l More...

Pastry First CookCome join the culinary team at The Fairmont Chateau Lake Louise. Develop your culinary skills with some of Fairmonts most talented chefs while enjoying the lifestyle of the Canadian Rockies. What you will be doing:  Review the daily production sheets wi More...

Reporting to the Director of Wellness responsibilities and essential job functions include but are not limited to the following:What you will be doing:Maintain equipment for spa operations including pool equipment pool basement and water treatment for all bodies of water within the sp More...

Reporting to the Director of Wellness responsibilities and essential job functions include but are not limited to the following:What you will be doing:Maintain equipment for spa operations including pool equipment pool basement and water treatment for all bodies of water within the sp More...

Pastry First CookCome join the culinary team at The Fairmont Chateau Lake Louise. Develop your culinary skills with some of Fairmonts most talented chefs while enjoying the lifestyle of the Canadian Rockies. What you will be doing:  Review the daily production sheets wi More...

Reporting to the Director of Wellness responsibilities and essential job functions include but are not limited to the following:What you will be doing:Maintain equipment for spa operations including pool equipment pool basement and water treatment for all bodies of water within the sp More...

Reporting to the Director of Wellness responsibilities and essential job functions include but are not limited to the following:What you will be doing:Maintain equipment for spa operations including pool equipment pool basement and water treatment for all bodies of water within the sp More...

As Pastry Sous Chef you will be responsible for maintaining the standards of the hotel as well as the department. The Pastry Sous Chef is also responsible for the day to day smooth operation the organization and the cooperation of staff within the department.RESPONSIBILITIES:Departmen More...

As Pastry Sous Chef you will be responsible for maintaining the standards of the hotel as well as the department. The Pastry Sous Chef is also responsible for the day to day smooth operation the organization and the cooperation of staff within the department.RESPONSIBILITIES:Departmen More...

Fairmont Chateau Lake Louise is seeking a dynamic Restaurant Manager. Reporting to the Assistant Director of Food & Beverage this position will be responsible for the effective and efficient daytoday operation. This position is ideal for the individual who aspires to increase depa More...

As Pastry Sous Chef you will be responsible for maintaining the standards of the hotel as well as the department. The Pastry Sous Chef is also responsible for the day to day smooth operation the organization and the cooperation of staff within the department.RESPONSIBILITIES:Departmen More...