Chef Jobs in Azerbaijan

Job summary Set up kitchen and cook food Delegate tasks and supervise staff Ensure compliance with health and safety regulations Job seniority: mid-to-senior level Responsibilities Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study eac More...

Contract duration : 12 months Must have 6 -10 years of relevant work experience . Must have experience in preparing Local Food in Qatar. Immediate joiners required Interested applicants who meet the above criteria and willing to relocate to Qatar may apply with your updated CVs.

Cooks guests' orders according to their preferences Employs food safety best practices and makes sure that all kitchen staff members do the same Acts with appropriate caution in a dangerous environment where there are knives and high-temperature surfaces Selects choice ingred More...

Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials Ensure appealing plate present More...

Exciting Chef Position Available: Multiple locationsJob OverviewWe are in search of a creative and experienced Chef to add flavour and innovation to our kitchen team. This role demands a deep passion for food a flair for creating exciting menus and a commitment to maintaining high sta More...

Office Administration Work from Home Computer Job - Part TimeWork from Home Administration - Computer Online Data Entry & Short Studies/Feedback - Part Time & Full Time Work - No Experience Needed, Training Provided We specialize in market research and are looking for help in More...

You will need to be able to prepare and cook a wide range of dishes. The Sous Chef is also responsible for overseeing the kitchen team members, which will involve preparing, scheduling and delivering training, managing team member performance, ensuring that the kitchen safety standar More...

Maintain daily mis-en-place (MEP) and prepare ingredients Inspect & clean food preparation areas, ensure safe personal hygiene & sanitary food-handling practices, HACCP, labeling & FIFO/FEFO practices, hygienic handling & storage of equipment & utensils Ensure More...

We are seeking a Chef on behalf of our client responsible for overseeing the kitchen creating menus and preparing exceptional dishes while maintaining high culinary standards. If you have a passion for cooking creativity in the kitchen and strong leadership skills wed like to introduc More...

Job Summary The Commis II is responsible to support kitchen operations, assist in food preparation and cooking tasks, maintain cleanliness and organization in the kitchen, and contribute to the overall success of the culinary team. Job Responsibilities 1 Assist in food preparation tas More...

Follow up with Logistics for arrangement hotac and crew positioning tickets for all urgent cases. Responsible and accountable for identifying safety risks in accordance with risk assessment process, and ensures that adequate risk mitigation steps are appropriately implemented in order More...

At Park Hyatt Doha, we're seeking a passionate Commis Chef to join our culinary team. You'll be responsible for creating exceptional dishes that embody luxury and sophistication, contributing to unforgettable dining experiences for our guests.As a Commis Chef, your role is cru More...

We are Adecco Norge AS a part of Adecco S.A. One of the largest employers among companies managing human capital. Our company has over 100 branches throughout Norway with approximately 5000 people at work every day. Adecco Norge is the largest recruitment company in Norway. We have 6 More...

Ensure that all dishes are cooked well and presented in an aesthetically pleasing way Oversee food preparation, checking that all kitchen staff are performing their duties Monitor equipment quality and order new equipment as needed Help the restaurant determine how much food and More...

Extensive banquet cooking experience with a focus on food safety. Skilled in preparing diverse international and local cuisines. Proven ability to handle meal preparation for 450-500 individuals, from packaged meals to buffet-style. Responsibilities: Lead the kitchen team with a More...

Executive Chef Red SealMust Love Seniors!Join the Culinary Team!Are you a passionate chef with a heart for seniorsDo you thrive in a boutique hotellike environment crafting delectable meals from scratchIf so we have the perfect opportunity for you!McKenzie Health Care Recruitment is s More...

Executive Chef Red SealMust Love Seniors!Join the Culinary Team!Are you a passionate chef with a heart for seniorsDo you thrive in a boutique hotellike environment crafting delectable meals from scratchIf so we have the perfect opportunity for you!McKenzie Health Care Recruitment is s More...

An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. What will I be doing? As Executive Chef, you are fully responsible for developing the reputati More...

Innovate and prepare exceptional pastries, desserts, and bread. Ensure the pastry section runs smoothly and meets our quality standards. Guide and develop pastry team members. Join us in crafting unforgettable dining experiences. We look forward to welcoming you to our team!

SOUSCHEF Permanent 35 heures/semaine R sidence La Cit des Tours SaintJeansurRichelieu Travailler au Groupe Maurice c est se coller des valeurs humaines un environnement de travail stimulant et une quipe respectueuse. D TAILS More...