وظائف في Beverage Department في مكة

Understand the importance and demonstrate a commitment to our Our Culinary Culture.As Sous Chef you are a leader/supervisor of the team. You are highly organized and can proactively delegate prioritize and assign duties to pastry cook positions to ensure a consistently high level of p المزيد...

الأدوار والمسؤوليات 1. إدارة المبيعات تطوير استراتيجية المبيعات: تطوير وتنفيذ استراتيجيات المبيعات لتحقيق أهداف مبيعات المنافذ وتعظيم الإيرادات. توقع المبيعات: تحليل اتجاهات المبيعات والتوقعات لتحسين المخزون وعروض المنتجات. 2. قيادة الفريق الإشراف على الموظفين: توظيف وتدريب والإشراف المزيد...

Demonstrates Fairmonts Service Plus Standards in all interactionsTo report on duty punctually in full uniform according to appearance and grooming standardsTo promote and maintain a positive working relationship at all times with all the Colleagues in Fairmont Makkah.To consistently o المزيد...

To consistently offer professional friendly and proactive guest service while supporting fellow colleaguesTo prepare and service all food items for a la carte and/or buffet menus according to hotel recipes and standardsTo maintain proper rotation of product in all chillers to minimize المزيد...

Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesPrepare and service all food items for a la carte andor buffet menus according to hotel recipes and standardsActively share ideas opinions and suggestions in daily shift briefingsMai المزيد...

Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesPrepare and service all food items for a la carte andor buffet menus according to hotel recipes and standardsActively share ideas opinions and suggestions in daily shift briefingsMai المزيد...

الأدوار والمسؤوليات 1. تقديم الخدمة تلقي الطلبات: تلقي طلبات خدمة الغرف بكفاءة من الضيوف عبر الهاتف، مع ضمان الوضوح والدقة في فهم طلباتهم. معرفة القائمة: الحفاظ على المعرفة الشاملة بقائمة خدمة الغرف، بما في ذلك عروض الطعام والمشروبات، لتقديم التوصيات والإجابة على استفسارات الضيوف. المزيد...

Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesEnsure the consistency in the preparation of all food items for a la carte andor buffet menus according to hotel recipes and standardsActively share ideas opinions and suggestions in المزيد...

Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesEnsure the consistency in the preparation of all food items for a la carte andor buffet menus according to hotel recipes and standardsActively share ideas opinions and suggestions in المزيد...

Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesPrepare and service all food items for a la carte andor buffet menus according to hotel recipes and standardsActively share ideas opinions and suggestions in daily shift briefingsMai المزيد...

Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesEnsure the consistency in the preparation of all food items for a la carte andor buffet menus according to hotel recipes and standardsActively share ideas opinions and suggestions in المزيد...

Consistently offer professional friendly and engaging serviceHandle all calls for the department and ensures all messages information and requests are  communicated promptly and accurately.Process requests and delegates work assignments in a timely mannerOversee daytoday workflow المزيد...

Consistently offer professional friendly and engaging serviceHandle all calls for the department and ensures all messages information and requests are  communicated promptly and accurately.Process requests and delegates work assignments in a timely mannerOversee daytoday workflow المزيد...

Consistently offer professional friendly and engaging serviceHandle all calls for the department and ensures all messages information and requests are  communicated promptly and accurately.Process requests and delegates work assignments in a timely mannerOversee daytoday workflow المزيد...

Summary of Responsibilities:Ensure the Talent & Culture Department in the daytoday operation of the department as requiredAssists with recruitment including posting of positions screening CVs and contacting applicantsFoster and promote positive Colleague relations through an المزيد...

Consistently offer professional friendly and engaging serviceHandle all calls for the department and ensures all messages information and requests are  communicated promptly and accurately.Process requests and delegates work assignments in a timely mannerOversee daytoday workflow المزيد...

ستكون مسؤولاً عن المساعدة في التشغيل الفعال للقسم بما يتماشى مع استراتيجيات Global Hyatt ومعايير العلامة التجارية، أثناء تلبية توقعات الزملاء والضيوف والمالكين والبائعين والموردين وأفراد المجتمع. سيكون Commis أو Chef De Partie (مطبخ المعجنات) مسؤولاً عن إعداد الإنتاج اليومي لمخابز ا المزيد...

Responsibilities: Reporting to the Stewarding Supervisor responsibilities and essential job functions include but are not limited to the following:Consistently offers professional engaging and friendly serviceEnsuring that the proper procedures and standards set in place by the depart المزيد...

Responsibilities: Reporting to the Stewarding Supervisor responsibilities and essential job functions include but are not limited to the following:Consistently offers professional engaging and friendly serviceEnsuring that the proper procedures and standards set in place by the depart المزيد...

Responsibilities: Reporting to the Stewarding Supervisor responsibilities and essential job functions include but are not limited to the following:Consistently offers professional engaging and friendly serviceEnsuring that the proper procedures and standards set in place by the depart المزيد...