وظيفة في Food Preparation Experience في الكويت

Select, train, evaluate, plan schedules and ensure high employee performance, motivate, coach, and discipline all employees in the Hotel’s SINTOHO Restaurant to ensure that established cultural and core standards are met. Manage the SINTOHO Restaurant Dining operation as well المزيد...

Perform routine kitchen tasks. Follow the prep list created to plan duties. Label and stock all ingredients on shelves so they can be organized and easily accessible. Measure ingredients and seasonings to be used in cooking. Prepare cooking ingredients by washing and chopping ve المزيد...

Ensure a customer is receiving the correct order Double check the order before it goes to a customer Organize food tickets for the chefs Place silverware on a table Clean off a table after customers have left Deliver food from the kitchen to the correct customer Answer any que المزيد...

Performing opening duties such as setting tables, polishing glasses, folding napkins, and replenishing condiments. Attending pre-shift and general meetings to update knowledge of special offers and stock-related issues, and to discuss service and product matters. Assisting managem المزيد...

Manage all Food and Beverage Outlet operations Maintain exceptional levels of customer service Ensure compliance of brand standards Recruit, manage, train and develop the Food and Beverage team Manage guest queries in a timely and efficient manner Work within budgeted guideline المزيد...

Performing opening duties such as setting tables, polishing glasses, folding napkins, and replenishing condiments. Attending pre-shift and general meetings to update knowledge of special offers and stock-related issues, and to discuss service and product matters. Assisting managem المزيد...

Passion for understanding the human experience and creating unmatched user-centered experiences A fierce advocate for the customer, but knows when to compromise to keep moving Curiosity for ways to utilize machine learning to automate deep human understand for dynamic and adaptive المزيد...

Audit and report inventory while making recommendations on which items to order and restock Manage warehouse associates, monitoring work and ensuring the safe use of warehouse equipment Establish warehouse practices and protocols to achieve an efficient warehouse Set warehouse an المزيد...

Ensure a customer is receiving the correct order Double check the order before it goes to a customer Organize food tickets for the chefs Place silverware on a table Clean off a table after customers have left Deliver food from the kitchen to the correct customer Answer any que المزيد...

Assist all food service employees and provide necessary training to employees in this connection. Implement all processes and recommend enhancement of supply ordering functionality and check timeframe and maintain attendance sheet for payroll. Coordinate with Unit Manger/Assistant المزيد...

Direct everyday activity, plan and assign work ensuring you always have the right staffing numbers Develop your team and improve their performance through coaching and feedback, and create performance and development goals for colleagues Train colleagues to make sure they deliver المزيد...

Look through food order slips to determine which food items have been ordered by the customer. Ensure that the right items have been placed on serving trays by thoroughly examining them. Maintain inventories of food supplies including ingredients and condiments and ensure that any المزيد...

Performing opening duties such as setting tables, polishing glasses, folding napkins, and replenishing condiments. Attending pre-shift and general meetings to update knowledge of special offers and stock-related issues, and to discuss service and product matters. Assisting managem المزيد...

Greet every guest upon arrival and welcome them into the restaurant Be a kiosk expert, encouraging guests to use the kiosk and assist with any questions Be knowledgeable about the mobile app and all its capabilities ie. Mobile ordering, offers, nutritional info etc. Support servi المزيد...

Look through food order slips to determine which food items have been ordered by the customer. Ensure that the right items have been placed on serving trays by thoroughly examining them. Maintain inventories of food supplies including ingredients and condiments and ensure that any المزيد...

Direct everyday activity, plan and assign work ensuring you always have the right staffing numbers Develop your team and improve their performance through coaching and feedback, and create performance and development goals for colleagues Train colleagues to make sure they deliver المزيد...

Performing opening duties such as setting tables, polishing glasses, folding napkins, and replenishing condiments. Attending pre-shift and general meetings to update knowledge of special offers and stock-related issues, and to discuss service and product matters. Assisting managem المزيد...

Complete Food Handler Certification per state requirement. Perform more than one task at a time. Follow supervisor’s instructions. Report to work in a complete required uniform. Maintain a well-manicured appearance and persona that reflects the image of the restaurant. Me المزيد...

Sets up food service, kitchen, or salad area facilities, equipment and utensils, under detailed instruction and, in accordance with specific area needs; checks food temperatures and/or prepares areas for daily operations; may operate cooking or bakery equipment as assigned. Conveys المزيد...

Greeting and seating customers Taking food and beverage orders and accurately entering them into the ordering system Making menu item recommendations Communicating any food allergy or special nutrition needs to kitchen staff Ensuring all orders are filled quickly and accurately المزيد...