Kitopi

Build, drive and execute the operational strategy set out by the Country Manager Work in association with the leadership team, driving the market strategy and developing and executing initiatives to achieve them. Motivate and leverage existing staff to continually drive results. المزيد...

Manage marketing strategy and execution in support of flavor storytelling, product launches, and campaign executions/activations. Lead go-to-market strategy for LTOs to drive buzz, trial, and sales. Liaise with the regional teams and consumer department team members to ensure consi المزيد...

Report to work on time and checks schedule the day before. Attend daily 15 minutes training and present one topic monthly. Effectively operates the department within his/her team. Attends daily briefing. Control of overtime (any over time to be pre – approved by Exec. Chef المزيد...

BSc. Food Technology/ Microbiology or any science related course with an HSE background Minimum 3 years experience as a food safety professional in any food industry is a must Level 3 HACCP and Food Safety certification IOSH or NEBOSH IGC Qualification Leadership and team workin المزيد...

Plan and coordinate all installations (telecommunications, heat, electricity etc.) and refurbishments Manage the upkeep of equipment and supplies to meethealth and safety standards Inspectbuildings’ structures to determine the need for repairs or renovations Review utilitie المزيد...

Supports General Manager to achieve business objectives. Ensures excellent kitchen operations thru quality, speed and accuracy, to meet and exceed customer expectations. Is responsible for brands’ satisfaction and adhering to the recipes and standards. Oversees inventory, a المزيد...

Developing and implementing purchasing strategies. Managing daily purchasing activities, supervising staff, and allocating tasks. Managing supplier relations and negotiating contracts, prices, timelines, etc. Maintaining the supplier database, purchase records, and related docume المزيد...

Plan and direct food preparation and culinary activities Modify menus or create new ones that meet quality standards Estimate food requirements and food/labor costs Supervise kitchen staff’s activities Arrange for equipment purchases and repairs Recruit and manage kitchen المزيد...

To diagnose cause of any/all malfunction or fault in operating equipment in central and satellite kitchens. Regular PPM of operating equipment in all outlets. Assist in installation and commissioning of new equipment. Quick response for maintenance requests. Perform visual check المزيد...

Develop thorough plans to increase brand awareness, sales, customer acquisition, retention, and ratings Implement data-driven discounts strategy and develop marketing campaign plans both on the food delivery aggregators and off the aggregators (social media) Provide product develop المزيد...

Research and plan out effective and engaging content ideas that are relevant and on-trend Execute the content using the required gear (Camera, Phone) and edit Ability to create captions and supporting copy where needed Publish, monitor, and manage social media pages Collaborate المزيد...

3-5 years of experience in food production in kitchen operations, preferably with a Food &Beverage, Restaurants, or QSR company. Experience in working with multiple food delivery aggregators in a high-volume delivery operation. Experience in direct, hands-on management of all المزيد...

Conduct employee onboarding and help plan training & development Provide support to employees in various HR related topics such as leaves, compensation etc. and resolve issues and problems Promote HR programs to create an efficient and conflict-free workplace Assist in the de المزيد...

Develop and maintain a system of financial internal controls Manage closing of books and preparation of Cost Control Reports as company standards Analyze and interpret financial reports, identify trends and make recommendations where necessary Review and evaluate efficiency of Fo المزيد...

Assist in investigation, recording, and report preparation of any incident or accidents on site and report to the Manager - Health & Safety. Conduct an HSE audit for the assigned kitchen, prepare a report, and follow up on a corrective action plan. Train the staff on topics re المزيد...

Conduct ongoing research in the development of new and modifications of existing USG funding opportunities, ensuring that the CEO and JAM International Programs are aware of all program statements, calls for proposals, and concept notes request relevant to JAM. Review proposals, co المزيد...

Support the development of Corporate Development strategies, identifying sectors and companies that might be viable business targets Develop detailed business plans, financial models, operating scenarios, and sensitivity analyses for potential acquisitions Coordinate and execute b المزيد...

Processes company's payroll every pay period Maintains payroll processing system and records by gathering, calculating, and inputting data Computes employee take-home pay based on-time records, benefits, and taxes Answers staff questions about wages, deductions, attendance, a المزيد...

Manage internal communications output. Prepare strategic communication plan for company. Execute steps within a certain time frame. Work with marketing to publish timely company information, such as memos and company directives. Ensure communication strategy is consistent and re المزيد...

Report to work on time and checks schedule the day before. Attend daily 15 minutes training and present one topic monthly. Effectively operates the department within his/her team. Attends daily briefing. Control of overtime (any over time to be pre – approved by Exec. Chef المزيد...