وظيفة خدمات الأغذية في الأردن

المهام والمسؤوليات : تحضير أو تقديم المشروبات الساخنة أو الباردة ، مثل القهوة أو مشروبات الإسبريسو أو القهوة المخلوطة أو الشاي. تنظيف مناطق العمل ، والأواني ، أو المعدات. وصف عناصر القائمة للعملاء أو اقتراح المنتجات التي قد تروق لهم. تقديم الأطعمة المحضرة ، مثل الكعك أو البسكوت المزيد...

التخصصات الشاغرة : مشرف بقاله – عدد 1 المؤهلات المطلوبة : يشترط على الالمتقدمين للشواغر التالية أن يكونو من سكان مدينة إربد فقط

التخصصات الشاغرة : كاشير – عدد 4 المؤهلات المطلوبة : يشترط على الالمتقدمين للشواغر التالية أن يكونو من سكان مدينة إربد فقط

Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. ... Creating new and exciting desserts to renew our menus and engage the interest of customers. Decorating pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exc المزيد...

including dust mopping, damp mopping, sweeping, vacuuming, dusting, picking up larger objects off the floor, and spot cleaning glass and windows. ... Sets up, stocks, and maintains cleaning equipment and supplies. Monitors and maintains sanitation and organization of assigned areas.

Responsible for all basic cleaning in and around residences or office buildings. Cleans floors and rooms. including dust mopping, damp mopping, sweeping, vacuuming, dusting, picking up larger objects off the floor, and spot cleaning glass and windows.

Cleans food preparation areas as determined by law and company policy. Prepares foods to the specifications of the client. Prepares food before the arrival of guests. Makes adjustments to food items to accommodate guests with allergies or specific diet concerns. Manages other employee المزيد...

A chef assistant provides support for the head chef of a restaurant, bakery, catering business, or cafeteria. As a chef assistant, your job duties include managing inventory, ensuring that the kitchen meets food safety and cleanliness standards, and helping kitchen staff with food pre المزيد...

Also known as Dessert Chefs, Pastry Cooks specialize in creating confectionery and other pastry-based items in the food, hospitality, or retail industries. Their duties include baking traditional confectionary, contributing new items to pastry selections, and overseeing pastry section المزيد...

Serves visitors by greeting, welcoming, and directing them appropriately. Notifies company personnel of visitor arrival. Maintains security and telecommunications system. Informs visitors by answering or referring inquiries.

Providing excellent wait service to ensure satisfaction. Taking customer orders and delivering food and beverages. Making menu recommendations, answering questions and sharing additional information with restaurant patrons.

Stock Kitchen and Storeroom The kitchen staff works with management and head cooks to receive, stack, and properly store food in kitchens, cold storage, and storerooms. They transfer food and supplies to the kitchen as needed. Cleaning Duties The kitchen staff is responsible for en المزيد...

Providing excellent wait service to ensure satisfaction. Taking customer orders and delivering food and beverages. Making menu recommendations, answering questions and sharing additional information with restaurant patrons.

Weighing flour and other ingredients to prepare dough. Baking different bread types, like pretzels, baguettes and multigrain breads. Decorating cakes with glazes, icings, buttercream and edible toppings, like flowers.

Cleans food preparation areas as determined by law and company policy Prepares foods to the specifications of the client Prepares food before the arrival of guests Makes adjustments to food items to accommodate guests with allergies or specific diet concerns Manages other employ المزيد...

Prepare restaurant tables with special attention to sanitation and order Attend to customers upon entrance Present restaurant menus and help customers select food/beverages Take and serve orders Answer questions or make recommendations for complementary products

Cleans food preparation areas as determined by law and company policy Prepares foods to the specifications of the client Prepares food before the arrival of guests Makes adjustments to food items to accommodate guests with allergies or specific diet concerns Manages other employ المزيد...

Serves visitors by greeting, welcoming, and directing them appropriately. Notifies company personnel of visitor arrival. Maintains security and telecommunications system. Informs visitors by answering or referring inquiries. Directs visitors by maintaining employee and departmen المزيد...

مطلوب موظفين (معجنات لبنانية) -عمال مطعم تحضير -يفضل من لديه خبره - سكان خلدا / الصويفيه او عمان الغربية وضواحيها للمهتمين ارسال ال cv على البريد الالكتروني

مدراء مناطق محلات حلويات إرسال السيرة الذاتية على الايميل قابلية الانضمام الى العمل بشكل فوري