وظيفة الأغذية والمشروبات في الأردن

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of foo المزيد...

Ensuring promptness, freshness and quality of dishes. Coordinating cooks' tasks. Implementing hygiene policies and examining equipment for cleanliness. Designing new recipes, planning menus and selecting plate presentation. Reviewing staffing levels to meet service, operatio المزيد...

Employees are required for a restaurant in the Sufi prefers experience Vealbsth, frying falafel and hummus or trays and pans in the morning time of 8 morning hour 5 after the afternoon and in the time of 1 pm to 10 hour or at night according to the agreement preferred housing or cl المزيد...

About the job Non-Management Marriott is an equal opportunity employer. We are committed to hiring a diverse workforce and maintaining an inclusive culture . We are committed not to discriminate because of any protected status, such as disability or veteran status, o المزيد...

خلق تجارب قهوة استثنائية لعملائنا. ستكون مسؤولاً عن صناعة وتقديم مجموعة متنوعة من مشروبات القهوة، وتوفير خدمة عملاء ممتازة، والحفاظ على بيئة عمل نظيفة ومنظمة. هذه فرصة مثالية للأفراد الذين لديهم شغف بالقهوة، ويتمتعون بمهارات ممتازة في التعامل مع الآخرين، ويستمتعون بالعمل في بيئة دينا المزيد...

Communicate to the ‘Front of the House’ staff the special menu items and out of stock items when needed and keep them up-to-date with special events and reservations to prepare needs accordingly Manage the opening/closing duties making sure the norms and internal proced المزيد...

Wanted to work in an international tourist restaurant in the Dead Sea Shawarma teacher Basta teacher Master grills Brosted teacher Barista Witter 3-5 years experience Salary according to competency The housing is insured

A part of their duties is to figure out how much supplies of food will be ordered and how long it will take. Together with the senior kitchen staff, junior chefs are in charge of such logistics. They assist in developing strategy for cross-marketing with the aim of increasing profi المزيد...

Keep facilities and common areas clean and maintained. Vacuum, sweep, and mop floors. Clean and stock restrooms. Clean up spills with appropriate equipment. Notify managers of necessary repairs. Collect and dispose of trash. Assist guests when necessary. Keep linen room stock المزيد...

Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes Create new and exciting desserts to renew our menus and engage the interest of customers Decorate pastries using different icings, toppings etc. to ensure the presenta المزيد...

A permanent commitment to Ma'an governorate, who is fluent in all mixes of chickpeas, falafel, rosary, fava beans .... etc. Cooks guests' orders according to their preferences Employs food safety best practices and makes sure that all kitchen staff members do the same المزيد...

Cooks guests' orders according to their preferences Employs food safety best practices and makes sure that all kitchen staff members do the same Acts with appropriate caution in a dangerous environment where there are knives and high-temperature surfaces Selects choice ingred المزيد...

Responding to inquiries about our company's services and offerings. Determining each client's requirements, including destinations, length of stay, and transit time. Ensuring that clients pay the deposit before you commence with bookings. Informing clients about the cance المزيد...

Cleans food preparation areas as determined by law and company policy. Prepares foods to the specifications of the client. Prepares food before the arrival of guests. Makes adjustments to food items to accommodate guests with allergies or specific diet concerns. Manages other em المزيد...

Vacuuming, sweeping, and mopping floors of various types. Dusting ceilings, light fittings, countertops, and loose furniture. Scrubbing and sanitizing toilets, sinks, and kitchen fixtures. Emptying trash cans. Washing and drying windows. Liaising with the line manager to ensure المزيد...

Greet clients and visitors with a positive, helpful attitude. Assisting clients in finding their way around the office. Announcing clients as necessary. Helping maintain workplace security by issuing, checking, and collecting badges as necessary and maintaining visitor logs. Ass المزيد...

Able to coordinate banquet production and plating with the Executive Chef, Sous Chef and Banquet Captain. Establish the day’s priorities and assign production and preparation tasks for the banquet kitchen staff/chefs to execute. Effectively communicate both verbally and in المزيد...

Enter status of rooms cleaned. Complete checklists to report cleanliness and condition of each assigned area. Complete required Housekeeping paperwork. Identify room assignments and type of cleaning required for each room. Inspect guest rooms after being cleaned by Housekeeper. المزيد...

The grill cook's primary task is preparing food on the grill. Grill cooks typically cook meat, but they may also be responsible for grilling other kinds of foods, like vegetables, depending on the restaurant's menu. The grill cook monitors the meat's temperature to ensure المزيد...

Preparing, cooking and presenting high quality dishes within the speciality section Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes Preparing meat and fish Assisting with the management of health and safety Assisting with the managemen المزيد...