Supports General Manager to achieve business objectives.
Ensures excellent kitchen operations thru quality, speed and accuracy, to meet and exceed customer expectations.
Is responsible for brands’ satisfaction and adhering to the recipes and standards.
Oversees inventory, availability, FCR and other food related KPIs.
Ensures that all sanitation, safety and security policies and procedures are observed and enforced.
Trains and monitors the culinary competency of team members; supports their growth and career development.
Partners with Customer Success team to urgently address all occurring problems and supports the implementation of new initiatives; is involved in on-boarding of new brands.
Partner with Brand Champions in ensuring that standards are fully executed; facilitates the on-boarding of new brands; collects and shares feedback with the Culinary and Growth team to support success of the brands.
Collects and share feedback with the culinary and customer success team to support success of brands.
Works with facilities team to ensure proper performance and maintenance of kitchen equipment
إخلاء المسؤولية: د.جوب هو مجرد منصة تربط بين الباحثين عن عمل وأصحاب العمل. ننصح المتقدمين بإجراء بحث مستقل خاص بهم في أوراق اعتماد صاحب العمل المحتمل.
نحن نحرص على ألا يتم طلب أي مدفوعات مالية من قبل عملائنا، وبالتالي فإننا ننصح بعدم مشاركة أي معلومات شخصية أو متعلقة بالحسابات المصرفية مع أي طرف ثالث. إذا كنت تشك في وقوع أي احتيال أو سوء تصرف، فيرجى التواصل معنا من خلال تعبئة النموذج الموجود على الصفحة اتصل بنا