istant Director of Food amp Beverage - Millennium Hotel amp Convention Centre Kuwait

As an Assistant Director of Food & Beverage you play a pivotal role in supporting the Head of Food & Beverage in the short and longterm planning and management of food & beverage operations. Your focus is on achieving customer satisfaction delivering quality service and meeting/exceeding financial goals.

Key Job Responsibilities:

• Evaluate and analyze guest feedback regarding service products and promotions collaborating with the Director of Food & Beverage/Food & Beverage Manager for continuous improvement.
• Supervise and coordinate training activities within the Food & Beverage Department in collaboration with the Learning and Development Department.
• Review and manage the weekly payroll and overtime sheets for all Food & Beverage outlets ensuring compliance with established budgets.
• Provide guidance to outlet managers on operational requirements and uphold quality standards.
• Maintain a visible presence during peak service times proactively addressing any operational challenges in the outlets.
• Collaborate with the Director of Food & Beverage/Food & Beverage Manager on various aspects including reports forecasts budgets marketing plans festivals and special promotions.
• Stay informed about competitive trends new products and legislative requirements in the industry.
• Uphold environmental health and safety standards in alignment with organizational policies.
• Adhere to the companys environmental health and safety procedures and policies.