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حالة تأهب وظيفة
سيتم تحديثك بأحدث تنبيهات الوظائف عبر البريد الإلكترونيحالة تأهب وظيفة
سيتم تحديثك بأحدث تنبيهات الوظائف عبر البريد الإلكترونيHyatt is a global hospitality brand with one driving purpose: to care for people so they can be their best. Through listening, noticing others, and extending meaningful gestures, we consistently deliver distinct experiences demonstrating how little understanding goes a long way. Andaz means "personal style" in Hindi. Andaz Doha means, five-star creative luxury in the heart of Doha, expressed through local experiences, art & design, and picture-perfect drinking and dining, in a playful environment. Andaz Doha is about creating a vibrant luxury lifestyle hotel experience woven into the fabric of the local culture, fueling our guests creativity and inspiring them to express their unique style and passions.Duties and responsibilities related to the Food & Beverage Manager role:• Overseeing all aspects of the food and beverage operations, including restaurants, bars and room service • In collaboration with the Director of Operations, develop and implement strategies to maximize revenue and profitability • Ensure high levels of guest satisfaction and repeat business by delivering excellent service, achieved through effective trainings and development of the team • Be creative and think outside the box, experimenting with new ways of developing and improving the department • Be passionate about F&B, being present with your team and share your knowledge with them • Develop the capabilities of the team and have succession plans in place, always thinking ahead and promoting personal growth • Hire and retain new team members, embracing recruitment and trying new ways of attracting top talent Qualification:• Ideally with a university degree or diploma in Hospitality or Tourism management. • Minimum 2 years work experience as Senior Restaurant Manager, or Restaurant Manager in larger operation. • Good operational, administrative and interpersonal skills are a must, and banqueting experience an asset. Benefits of the Food & Beverage Manager role include:• 12 complimentary nights a year across Hyatt Hotels worldwide • Discounted hotel stays across Hyatt not just for you but also for your family and friends from the day you start! • Business attire laundered complimentary • Continuous learning and development opportunities to provide you with a clear career path as well as job promotion
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