Room Service Sous Chef Jobs in Biloxi, MS

Coordinate and administer all food preparation presentation and service procedures as directed by the Executive Chef. Monitor quantity of prepared food. Ensure proper rotation and utilization of stored food to prevent waste. Oversee food preparation to ensure proper consistency flavor More...

Coordinate and administer all food preparation presentation and service procedures as directed by the Executive Chef. Monitor quantity of prepared food. Ensure proper rotation and utilization of stored food to prevent waste. Oversee food preparation to ensure proper consistency flavor More...

Coordinate and administer all food preparation presentation and service procedures as directed by the Executive Chef. Monitor quantity of prepared food. Ensure proper rotation and utilization of stored food to prevent waste. Oversee food preparation to ensure proper consistency flavor More...

Greet and escort guests to their table. Accept payments from restaurant guests utilizing a computerized cash register and maintain an accurate bank.Job FunctionsProvide menus to guests and inform them of specials.Circulate through restaurant and coordinate activities of service person More...

Greet and escort guests to their table. Accept payments from restaurant guests utilizing a computerized cash register and maintain an accurate bank.Job FunctionsProvide menus to guests and inform them of specials.Circulate through restaurant and coordinate activities of service person More...

Greet and escort guests to their table. Accept payments from restaurant guests utilizing a computerized cash register and maintain an accurate bank.Job FunctionsProvide menus to guests and inform them of specials.Circulate through restaurant and coordinate activities of service person More...

Cook orders in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock.Receive and prepare food orders according to memorized standard recipes.Coordinate orders for pickup. More...

Cook orders in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock.Receive and prepare food orders according to memorized standard recipes.Coordinate orders for pickup. More...

Cook orders in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock.Receive and prepare food orders according to memorized standard recipes.Coordinate orders for pickup. More...

Qualifications : Must be at least 21 years of ageMust be able to obtain an ATC liquor permitAble to sit walk stand bend lift reach pull push kneel squat and graspMust be able to walk and stand for eight hoursRepeated bending and liftingMust be able to lift and carry small and large t More...

Qualifications : Must be at least 21 years of ageMust be able to obtain an ATC liquor permitAble to sit walk stand bend lift reach pull push kneel squat and graspMust be able to walk and stand for eight hoursRepeated bending and liftingMust be able to lift and carry small and large t More...

Qualifications : Must be at least 21 years of ageMust be able to obtain an ATC liquor permitAble to sit walk stand bend lift reach pull push kneel squat and graspMust be able to walk and stand for eight hoursRepeated bending and liftingMust be able to lift and carry small and large t More...

Cook orders in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock.Receive and prepare food orders according to memorized standard recipes.Coordinate orders for pickup. More...

Cook orders in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock.Receive and prepare food orders according to memorized standard recipes.Coordinate orders for pickup. More...

Cook orders in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock.Receive and prepare food orders according to memorized standard recipes.Coordinate orders for pickup. More...

Responsible for the preparing meals according to established recipes and standards and for the daily operations of assigned restaurant.Job FunctionsPersonally and alongside staff prepare meals according to established recipes and standards.Responsible for supervising and directing the More...

Responsible for the preparing meals according to established recipes and standards and for the daily operations of assigned restaurant.Job FunctionsPersonally and alongside staff prepare meals according to established recipes and standards.Responsible for supervising and directing the More...

Collect sort count verify and wrap coins cash and gaming chips. Maintain accurate records in accordance with applicable regulations policies and procedures.Job FunctionsSort contents of drop boxes by denomination in cash coins and chips.Sort count and wrap coins using various machines More...

Responsible for cleaning guest rooms in accordance with company and departmental standards.Ensure the security of guest rooms and their contents.Clean assigned number of guest rooms according to company and departmental standards including but not limited to:Changing bed linensCollect More...

Collect sort count verify and wrap coins cash and gaming chips. Maintain accurate records in accordance with applicable regulations policies and procedures.Job FunctionsSort contents of drop boxes by denomination in cash coins and chips.Sort count and wrap coins using various machines More...