Facilities Officer Jobs in Miami Beach, FL

Job Purpose:Under the general guidance of the Executive Chef the Sous Chef will be expected to provide training for all staff meet brand and hotel quality standards consistency and integrity of the products establish and enforce food specifications portion control recipes and sanitati More...

Job Purpose:Under the general guidance of the Chef De Cuisine responsible for coordinating supervising and directing all aspects of the restaurants food production while maintaining profitable Food and Beverage operations and high quality products and service levels. He/she is expecte More...

Job Purpose:Under the guidance of the Director of Sales and Marketing the Special Events Manager is responsible for the establishment of new accounts and maintaining existing relationships with corporate and social accounts while consistently striving to maximize revenue and promote r More...

About the RoleAs a Visual Merchandiser you contribute to an inspiring elevated and consistent customer experience by implementing visual standards and commercial excellence. You will be responsible for executing the visual commercial and styling curation according to visual & comm More...