Kitchen Experience Jobs in Bath

The role of Chef De Partie is to support the Head Chef in running various stationsof a busy new kitchen in a 110 cover new restaurant concept. The food style is very high quality freshly prepared small plates with a Mexican inspiration. Food is served family style and is cooked/served More...

The role of Commis Chef is to support the Head Chef in running various stations of a busy new kitchen in a 110 cover new restaurant concept. The food style is very high quality freshly prepared small plates with a Mexican inspiration. Food is served family style and is cooked/served f More...

The role of Commis Chef is to support the Head Chef in running various stationsof a busy new kitchen in a 110 cover new restaurant concept. The food style is very high quality freshly prepared small plates with a Mexican inspiration. Food is served family style and is cooked/served fr More...

Pastry Chef Location: Bathwick Bath Somerset BA2 4EZ Job Type: FullTime Salary: £28000 £36000 per annum Job Responsibilities: Assist in overseeing kitchen operations and ensuring high standards of food quality and presentation. Mentor and train junior kitchen staf More...

The role of the SeniorChef De Partie is to support the Head Chef in running various stationsof a busy new kitchen in a 110 cover new restaurant concept. The food style is very high quality freshly prepared small plates with a Mexican/Californian inspiration. Food is served family styl More...

Chef de Partie Location: Bathwick Bath Somerset BA2 4EZ Job Type: FullTime Salary: £28000 £32000 per annum Job Responsibilities: Assist in overseeing kitchen operations and ensuring high standards of food quality and presentation. Prepare and cook meals as per the More...

The RoleAs Head Chef you will play a pivotal role in ensuring the smooth and professional operation of our kitchen. Your key responsibilities will include: Leadership: Lead manage and inspire a dedicated kitchen team maintaining discipline and fostering a positive working en More...

The role of Chef De Partie is to support the Head Chef in running various stationsof a busy new kitchen in a 110 cover new restaurant concept. The food style is very high quality freshly prepared small plates with a Mexican/Californian inspiration. Food is served family style and is c More...

The role of Chef De Partie/Line Chef is to support the Head Chef in running various stationsof a busy new kitchen in a 110 cover new restaurant concept. The food style is very high quality freshly prepared small plates with Mexican/Californian inspiration. Food is served family style More...

The role of Head Chef is to manage the running up of a busy new kitchen in a 110 cover new restaurant concept. The food style is very high quality freshly prepared small plates with a Mexican and Californianinspiration. Food is served family style and is cooked/served fresh to order w More...

The role of Commis Chef is to support the line chefs in running various stations of a busy new kitchen in a 110 cover new restaurant concept. The food style is very high quality freshly prepared small plates with a Mexican/Californian inspiration. Food is served family style and is co More...

Searcys is looking for an experienced enthusiastic Head Pastry Chef who is ready to take charge of our pastry operations. As the Head Pastry Chef at The Pump Room you will oversee the creation of all sweet offerings ensuring that every dish is of the highest standard and pushes the bo More...

Food Preparation prepare and cook dishes according to the standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and More...

Food Preparation prepare and cook dishes according to the standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and More...

Food Preparation prepare and cook dishes according to the standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and More...

Food Preparation prepare and cook dishes according to the standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and More...

Food Preparation prepare and cook dishes according to the standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and More...

Food Preparation prepare and cook dishes according to the standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and More...

 As a result of business growth across the USA Turner & Townsend are inviting experienced Director level estimating professionals to consider relocating to the US joining our teams supporting diverse construction projects and programs across the country.Who are youYou are an More...

 As a result of business growth across the USA Turner & Townsend are inviting experienced Director level estimating professionals to consider relocating to the US joining our teams supporting diverse construction projects and programs across the country.Who are youYou are an More...