About Sticks'n'Sushi
Sticks’n’Sushi was founded in March 1994, by brothers Jens and Kim Rahbek and Thor Andersen. Taking inspiration from their half-Japanese, half-Danish background, they created a unique cuisine that combines two culinary traditions. This made Sticks’n’Sushi a dynamic and innovative force on the Danish gourmet scene. Attracting both families and trendsetters, Sticks’n’Sushi is known for making the fashionable, friendly and affordable.
