Room Rates Jobs in Singapore
Room Rates Jobs in Singapore
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The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. Main responsibilities include but not limited to quality and cost control as well as learning and More...
The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. Main responsibilities include but not limited to quality and cost control as well as learning and More...
The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. Main responsibilities include but not limited to quality and cost control as well as learning and More...
The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. Main responsibilities include but not limited to quality and cost control as well as learning and More...
The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. Main responsibilities include but not limited to quality and cost control as well as learning and More...
The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. Main responsibilities include but not limited to quality and cost control as well as learning and More...
The incumbent drives the development and implementation of skills and training solutions and interventions to achieve business growth and transformation for the network of Small Medium Enterprises (SMEs) within the SkillsFuture Queen Bees valuechain. The secondary role is to support t More...
The incumbent drives the development and implementation of skills and training solutions and interventions to achieve business growth and transformation for the network of Small Medium Enterprises (SMEs) within the SkillsFuture Queen Bees valuechain. The secondary role is to support t More...
The incumbent drives the development and implementation of skills and training solutions and interventions to achieve business growth and transformation for the network of Small Medium Enterprises (SMEs) within the SkillsFuture Queen Bees valuechain. The secondary role is to support t More...
The incumbent drives the development and implementation of skills and training solutions and interventions to achieve business growth and transformation for the network of Small Medium Enterprises (SMEs) within the SkillsFuture Queen Bees valuechain. The secondary role is to support t More...
The Food and Beverage Service Executive supervises the team by proactive interactive and reactive leadership allowing each member of the team to feel confident and to completely satisfy our guests during their dining experience. He/she assists the management in supervising the overall More...
The position is responsible for supporting the Assistant Director of Learning & Development in creating implementing and facilitating the hotels Learning & Development (L&D) plan and budget ensuring that it is aligned to the hotels overall goals and strategic plan as More...
The position is responsible for supporting the Assistant Director of Learning & Development in creating implementing and facilitating the hotels Learning & Development (L&D) plan and budget ensuring that it is aligned to the hotels overall goals and strategic plan as More...
The position is responsible for supporting the Assistant Director of Learning & Development in creating implementing and facilitating the hotels Learning & Development (L&D) plan and budget ensuring that it is aligned to the hotels overall goals and strategic plan as More...
The position is responsible for supporting the Assistant Director of Learning & Development in creating implementing and facilitating the hotels Learning & Development (L&D) plan and budget ensuring that it is aligned to the hotels overall goals and strategic plan as More...
The position is responsible for supporting the Assistant Director of Learning & Development in creating implementing and facilitating the hotels Learning & Development (L&D) plan and budget ensuring that it is aligned to the hotels overall goals and strategic plan as More...
The position is responsible for supporting the Assistant Director of Learning & Development in creating implementing and facilitating the hotels Learning & Development (L&D) plan and budget ensuring that it is aligned to the hotels overall goals and strategic plan as More...
The position is responsible for assisting the Director of Housekeeping in the overall management and strategy enactment of the Housekeeping Department. The focus of this position is to handle the day to day flawless operation of rooms cleaning public areas as well as laundry.Primary R More...
The position is responsible for assisting the Director of Housekeeping in the overall management and strategy enactment of the Housekeeping Department. The focus of this position is to handle the day to day flawless operation of rooms cleaning public areas as well as laundry.Primary R More...
The position is responsible for the supervision of the overall pastry operation and for achieving and maintaining the highest standards of food quality and guest satisfaction.Main responsibilities include but not limited to staffing quality training and development of team members.Pri More...
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