Chefs Jobs in Riyadh
Chefs Jobs in Riyadh
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Educational qualifications: High school degree or equivalent. Training courses in culinary arts or baking are an added advantage. Technical skills: The ability to prepare and prepare different types of bread and pastries, and understand kneading and baking techniques. Ingredients Ma More...
Educational Qualifications: Degree in culinary arts, hotel management, or related field. Specialized training courses in Arabic cuisine are an added advantage. Food Preparation: Advanced skills in preparing and preparing traditional Arabic dishes, and understanding the cooking techni More...
Junior Sous Chef
- Assist in the preparation and cooking of menu items according to standardized recipes and presentation guidelines. - Ensure that all dishes leaving the kitchen meet the restaurant's standards of quality, taste, and presentation. - Direct and supervise the whole team ensuring More...
Education: A college education is not usually required, but a high school diploma may be required. Technical Skills: Knowledge of how to prepare hot and cold beverages such as coffee, tea, and espresso, and how to use and maintain coffee equipment. Customer Service: Excellent custom More...
Academic qualifications: High school diploma or equivalent; Training courses in hospitality and hotel management may be beneficial. Personal skills: Excellent communication skills and the ability to deal courteously and professionally with customers. Ability to work in a team and de More...
Excellent cooking and preparation skills. Ability to follow cooking instructions and recipes precisely. Knowledge of health and food safety standards. Ability to work under pressure and in a dynamic environment. Ability to deal with customers and provide excellent customer service. At More...
Floor Supervisor Room Service
Excellent leadership skills: Ability to direct and motivate the team to ensure the delivery of high quality services. Attention to detail: ensuring the accuracy and cleanliness of the rooms according to specified standards. Organizational skills: The ability to organize tasks and dist More...
Team Management Skills: Ability to organize and manage workers in a laundry. Attention to detail: ensuring quality of service and cleanliness of washed clothes and items. Knowledge of cleaning materials: A good understanding of appropriate cleaners and ways to use them safely. Problem More...
Sous Chef
Assign in detail, specific duties to all employees under your supervision & instruct them in their work, in order to manage the daily kitchen operation, quality control & food hygiene Ensuring creative menu planning, all recipes & product yields are accurately costed, r More...
Chef De Partie
Actively share ideas, opinions and suggestions to improve the environment and menus Ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards Communicate effectively with the rest of the team and thrive More...
Advanced skills in preparing oriental dishes and understanding their unique flavors and techniques. Ability to plan and organize the cooking process to ensure food quality and efficiency. Deep knowledge of traditional oriental ingredients, spices and techniques. Ability to innovate, d More...
Room Service Supervisor
Previous experience in the hotel or hospitality field. Excellent organizational skills and time management ability. Strong leadership skills and ability to motivate a team. Ability to deal with customers tactfully and professionally. Good knowledge of room cleaning and maintenance pro More...
Excellent communication skills and the ability to deal with guests tactfully and professionally. Extensive knowledge of the food and beverage menu and ability to provide appropriate recommendations to guests. Ability to work in a busy environment and deal with stress effectively. Lead More...
Chef De Party Levantine Cuisine
Practical experience in preparing and cooking Levantine and Arab food. Outstanding knowledge of traditional ingredients and spices in Levantine cuisine. Good communication skills to deal with the kitchen team and coordinate work with them. Ability to handle the pressures of working in More...
Skills in preparing and manufacturing high-quality chocolate in accordance with health and industrial standards. Knowledge of chocolate ingredients and the manufacturing process, including grades of cocoa, butter, and sugar. Ability to use the necessary tools and equipment in the choc More...
Excellent communication skills and good dealing with the elderly or sick. Ability to provide personal care and assistance with activities of daily living. Knowledge of first aid and basic health care. Ability to work independently and under pressure.
Barista
Prepare and serve a variety of coffee beverages, including espresso-based drinks, brewed coffee, and specialty teas. Ensure consistent quality and presentation of all beverages. Deliver outstanding customer service by engaging with guests, taking orders, and providing recommendatio More...
Administrative Assistant - Room Service Saudi
Nationality: The applicant must be a Saudi national. Educational qualification: High school diploma as a minimum, preferably with training or diploma in hospitality management or a related field. Organizational skills: Ability to organize and manage room service tasks effectively, inc More...
Housekeeping Coordinator
Inventory Management: Maintain inventory of cleaning supplies and equipment. Ensure timely procurement and proper storage of housekeeping materials. Compliance: Ensure compliance with health, safety, and environmental regulations. Implement and monitor housekeeping More...
Mastering the Cold Kitchen: Advanced skills in preparing cold dishes such as salads and appetizers. Culinary creativity: the ability to create and present new and innovative dishes. Kitchen Management: Organize and manage the cold kitchen area efficiently. Attention to detail: ensurin More...
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