Safety Standards Jobs in Doha

As an AC Technician you are responsible to install service and repair temperature and air quality control systems and your role will include key responsibilities such as: Repair maintain and provide technical attention to all electrical and mechanical refrigeration systems of the More...

As an AC Technician you are responsible to install service and repair temperature and air quality control systems and your role will include key responsibilities such as: Repair maintain and provide technical attention to all electrical and mechanical refrigeration systems of the More...

Roles and responsibilities Follow recipes and specifications to ensure consistency and quality Ensure that the preparation area is clean and organized Work efficiently to ensure dishes are ready in a timely manner Support the Chef de Partie in managing their section of the kit More...

Experience in Railway industry (preferred)Inspection and Assessment:Investigate and inspect highrisk or incidentprone areas reporting findings and proposing necessary actions.Perform physical site inspections according to the PM/CM delivery schedule including weekends and nights if ne More...

Key Responsibilities: Conduct onsite inspections to monitor the progress and quality of architectural work ensuring adherence to project plans specifications and Qatar construction regulations.Supervise and inspect the execution of construction works ensuring that the design intent co More...

Roles and responsibilities Perform minor routine maintenance on property vehicles (i.e., engineering trucks, shuttle vans, electric carts) including checking oil, fluid levels, tire pressure/wear, charging batteries, and replacing spark plugs. Perform preventative maintenance on tool More...

Roles and responsibilities Assist the Chef de Partie or Demi Chef de Partie in production and service of a shift and section. Follows production plans. Proper handover of shifts. Ensures best hygiene practices, cleaning of storage facilities in the section. Production of all food ele More...

Experience in Railway industry (preferred)Inspection and Assessment:Investigate and inspect highrisk or incidentprone areas reporting findings and proposing necessary actions.Perform physical site inspections according to the PM/CM delivery schedule including weekends and nights if ne More...

Experience in Railway industry (preferred)Inspection and Assessment:Investigate and inspect highrisk or incidentprone areas reporting findings and proposing necessary actions.Perform physical site inspections according to the PM/CM delivery schedule including weekends and nights if ne More...

Experience in Railway industry (preferred)Inspection and Assessment:Investigate and inspect highrisk or incidentprone areas reporting findings and proposing necessary actions.Perform physical site inspections according to the PM/CM delivery schedule including weekends and nights if ne More...

Experience in Railway industry (preferred)Inspection and Assessment:Investigate and inspect highrisk or incidentprone areas reporting findings and proposing necessary actions.Perform physical site inspections according to the PM/CM delivery schedule including weekends and nights if ne More...

The Sous Chef is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff. The Sous Chef will help with menu planning inventory and managing of supplies. Also aid in making sure the kitchen is up to safet More...

The Sous Chef is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff. The Sous Chef will help with menu planning inventory and managing of supplies. Also aid in making sure the kitchen is up to safet More...

Roles and responsibilities Plans or participates in planning menus and utilization of food surpluses and leftovers, taking into account probable number of guests, market conditions, popularity of various dishes and frequency of menu. Reviews menus, analyses recipes, determines foo More...

Roles and responsibilities Oversee Food Preparation and Production Coordinate Bulk Preparation: Manage the preparation of large quantities of food in advance, which will be distributed to various kitchens or outlets. This could include prepped vegetables, sauces, stocks, and More...

Roles and responsibilities The Linen Runner has the very important role of ensuring our linens look presentable and professional in front of our guests. In addition, you will handle various administrative duties including inventories, ordering, reporting, as well as handling all dry More...

Roles and responsibilities We are currently seeking a dedicated and detail-oriented Assistant Hygiene Manager to join our team. If you are passionate about hygiene management and have a proactive approach to ensuring a clean and safe environment, we want to hear from you! Responsi More...

The Sous Chef is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff. The Sous Chef will help with menu planning inventory and managing of supplies. Also aid in making sure the kitchen is up to safet More...

Roles and responsibilities As an Assistant Outlet Manager you will lead the operations of a specific outlet. Your key duties and responsibilities will be to ensure profitable operations, achieve outlet business goals, ensure the manning schedule is up to date, oversee regular prevent More...

Roles and responsibilities You will develop effective working relationships with internal and external stakeholders and seek opportunities to implement improved working practices. You will actively network, innovate, and seek understanding of best practice, utilising the full dept More...