Restaurant Jobs in Doha

Job Number Job Category Food and Beverage & Culinary Location W Doha West Bay Zone 61 Doha Qatar Qatar VIEW ON MAP Schedule FullTime Located Remotely N Relocation N Position Type Management JOB SUMMARY Areas of responsibility include Restaurants and Room Service if applicable More...

Main tasks & duties: 1. Prepare restaurant tables with special attention to sanitation and order 2. Attend to customers upon entrance 3. Present restaurant menus and help customers select food/beverages 4. Take and serve orders 5. Answer questions or make recommendations for compl More...

Job Title: Senior Recruitment Officer (With F&B background)Location: Doha QatarAbout Us: We are a highend restaurant and hospitality business based in Qatar dedicated to providing exceptional dining experiences and hospitality services. We are seeking a skilled and experienced Rec More...

Job Responsibilities Team Leadership and Development: Recruiting, training, and leading a high-performing operations team Operational Oversight: Developing and implementing operational policies and procedures to ensure smooth and consistent operations across all restaurant loca More...

Job Title: Senior Recruitment Officer (With F&B background)Location: Doha QatarAbout Us: We are a highend restaurant and hospitality business based in Qatar dedicated to providing exceptional dining experiences and hospitality services. We are seeking a skilled and experienced Rec More...

Job Description For Waiter / Waitress(HOZ59974) in Qatar,Qatar. Job Summary and Responsibilities Main responsibility is to serve food and beverage to guest according to prescribed service standards and procedures of restaurant. Generate higher revenue through up-selling techniques and More...

High school or equivalent, preferably from a professional culinary school. 1 to 3 years kitchen management experience in a 4 or 5-star hotel restaurant or high-level individual restaurant and 3 years Kitchen Chef experience. Creative with strong research capability and development More...

Answer telephone within 3 rings, using correct salutations and telephone etiquette. Take record and confirm restaurant reservations / cancellations in accordance with departmental standards. Communicate reservation /cancellation changes to management as they arise throughout the s More...

This role is contributing to the service team’s efforts by presenting a positive first impression of the establishment’s friendliness, excellent service and high standards. The Senior Waiter ensures that guests are provided with an outstanding customer service and activel More...

Qatar:?Ensure that the quality texture and appearance of the products meet the operation manual.?Report immediately to direct supervisor, any defective failure of any machines and equipment in the restaurant.?To follow safety procedures of the restaurant.?Cook & prepare raw materi More...

CommisJob Description Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. Preparing basic salads and sauces as directed by the Chef de Partie. Receiving deliveries and verifying that all ordere More...

Food & Beverage SupervisorDuties & Functions Ensure the day to day operation is smooth in the restaurant Assist the leadership team of the restaurant in achieving high guest satisfaction Guide and lead the server in the restaurant Perform the duties of Manager on regul More...

Female Captain (events and catering services) Job Description Reporting to the Restaurant Manager, responsibilities and essential job functions include but are not limited to the following:

Job Description For Sales Manager(HOZ34718) in Doha,Qatar. Job NumberJob Category Sales & MarketingLocation JW Marriott Marquis City Center Doha, Conference Centre Street, West Bay, Doha, Qatar, Qatar VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Mana More...

Duties and Responsibilities: Provides excellent customer service in a prompt and courteous manner. Welcome and acknowledge all guests according to company standards, address guests service needs, and thank guests with genuine appreciation. Ensure the restaurant is fully prepa More...

Dealing with customer complaints and providing appropriate solutions. Review and improve the quality of products periodically. Recruiting, developing and training workers within the restaurant. Organizing and supervising shifts and arranging vacation dates. Evaluate employee performan More...

Good understanding of restaurant etiquette and familiarity with health and safety rules. Proficiency in dealing with reservations management procedures. Possess customer service skills and proficiency in personal communication skills or over the phone. The ability to organize and equi More...

Good understanding of restaurant etiquette and familiarity with health and safety rules. Good knowledge of cooking and pastry preparation techniques. Ability to cooperate, lead a work team, and divide tasks. Proficiency in applying health instructions and instructions for preserving d More...

Experience working within a High-end Restaurant, Bar or Hotel as a Bartender or Mixologist Knowledge of Wines, Beers, Spirits and Cocktails – excited by being creative and sharing your skills with others Passion for providing an excellent guest service, you will be someone w More...

This event will run in two sessions lasting 90 minutes each in which you will get involved with various activities before having a 10 minute interview at the end - For this reason candidates should stay for the full duration of the session. We offer Great benefits - Flexibility - Ca More...