Restaurant Experience Jobs in Doha

Preferred Qualifications Bachelor’s degree in culinary, hospitality or business field Multilingual (Spanish & French preferred) High-level customer service and advanced consultative skills Ability to work well under pressure, juggle tasks and work efficiently against More...

Restaurant Manager - Provok Qualifications Education and/or Experience: High School degree or equivalent required. Bachelor’s Degree in a hotel or restaurant management field or equivalent experience preferred. Minimum 5 years of full-service restaurant experience requ More...

What We need from you: Some college and/or advanced training in food and beverage management 2 years of related experience, including supervisory experience, or an equivalent combination of education and experience Bachelor’s degree / higher education qualification in Hot More...

RN Med/Surg Location: Corvallis, OR 97330 Job Type: 13 Weeks Contract Shift: - Nights (1900-0730) rotating weekends Start Date: Flexible Hours in a Week: 36 EMR Used: EPIC Open Position: 05 Pay/Salary: $3000 weekly gross/ $75 an hour on W2 EXPERIENCE/EDUCAT More...

Food & Beverage will be recognized as the market leader by providing consistent and personalized service, by offering innovative concepts and products, not yet available on the market. We are committed to create an environment where teamwork is honored, honesty and integrity are v More...

Qualifications Personal Attributes Motivator & role model Positive attitude and well spoken Result driven Displays initiative Commitment to professional values Team creator Customer / people oriented Creative / open-minded

Restaurant Supervisor Qualifications Personal Attributes Motivator & Proactive Team player Positive attitude and well-spoken People person Result driven Open-minded Display initiative Organized Commitment to professional values Thinking out of the box

Activities Participates in recruiting efforts focused on identifying a talent pipeline. Participates in high-profile recruiting activities. Actively engages in the interviewing and hiring of employee team members with appropriate skills. Maintains authority over staffing decis More...

Responsiblity: Welcome customers and hand out menus. Inform customers about specials on offer. Take down beverage and meal orders. Place orders with kitchen staff. Serve prepared meals to customers. Prepare the bill and process payments.

Key Responsibilities: Operational Excellence: Manage all aspects of restaurant operations, including but not limited to staffing, inventory control, and compliance with health and safety regulations. Customer Service: Uphold and enhance our commitment to providing an unparalleled More...

Job OverviewOur company is looking for a .NET Developer who is capable of building .NET applications. Your primary role will be to create the applications from scratch, configure the systems and provide user support. Further, you will have to work smoothly with the entire team working More...

We need people like you to make a difference and create exceptional experiences every single day. Don’t just join a growing team of 370,000 colleagues across 100 countries. Let your passion shine. Innovate and collaborate around the world. Embrace your ambition. Let’s Go F More...

Manager is responsible for the smooth operation of his/her specific area He/she is responsible in linking all facets of service and entertainment In charge of training, grooming standards Direct and organize the activities of the cigar lounge to maintain high standards of the cig More...

Restaurant Manager A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doingAs a Restaurant Manager you are responsible for managing resta More...

Personal Attributes Motivator & role model Positive attitude and well spoken Result driven Displays initiative Commitment to professional values Team creator Customer / people oriented Creative / open-minded

Planning of New Store Opening Visit the store while under construction, look for any possible issues and challenges that might impact during final Handover to operations. Review the Store Design and Drawing any concern share it to the Projects team Preparing of equipment&rsq More...

Coordinating tasks within the restaurant in the part related to dealing with customers and the part related to preparation and processing. Striving to provide distinguished service that helps gain customer satisfaction. Dealing with customer complaints and providing appropriate soluti More...

Coordinating the work inside the restaurant in the external and internal parts of the restaurant on a daily basis. Supervising the provision of distinguished service and increasing customer satisfaction Accurately dealing with customer complaints and providing appropriate solutions. R More...

Key Skills & Experiences Strong – sometimes you’ll need to lift, push and pull big objects up to 50lbs (23 kg). This can involve bending and kneeling. Literate – you’ll need a good grasp of reading, writing and basic maths. Flexible – night, we More...

WHAT DO WE OFFER? A competitive salary and benefits package Worldwide career opportunities Access to leadership development programmes and hundreds of courses through Hilton University Industry-leading Team Member travel rates through Go Hilton Wellbeing initiatives to help More...