Quality Standards Jobs in Doha
Quality Standards Jobs in Doha
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Project Management Analyze and review plant modification projects / Improvement projects proposed by user departments to optimize the cost and fulfill operational needs.Lead all Electrical projects and support / contribute to larger projects viz. internal expansion feasibility study a More...
Key Responsibilities :BIM Modeling: Create update and manage accurate 3D models for structural elements (foundations beams columns slabs steel structures etc.) using Revit.Coordination: Work closely with structural engineers architects and other stakeholders to ensure that structural More...
Construction Superintendent
Job description Job Summary Reporting to the Construction Manager, the Construction Superintendent is responsible for managing the construction activities of NFE Offshore jackets up to sail away to ensure objectives are safely met within the approved scope and schedule. He ensures More...
Demi Chef De Partie In Room Dining
Roles and responsibilities Oversee the preparation of meals, ensuring timely service and adherence to quality standards Monitor the presentation and taste of dishes while customizing menus to meet guests' preferences and dietary needs Manage inventory and control costs while More...
Job Description Overview*** This position is contingent upon contract award ***SOSi is looking for a Site Manager to oversee labor forces and resource utilization to meet the overall operations requirements of the Life Support Services (LSS) Contract to include logistics management.Es More...
Roles And Responsibilities: Maintain the accuracy and integrity of all test and measuring instrument in the company Update and prepare calibration report Perform calibration of all test and measuring equipment based on their corresponding specification Issue calibration re More...
Roles and responsibilities Plans or participates in planning menus and utilization of food surpluses and leftovers, taking into account probable number of guests, market conditions, popularity of various dishes and frequency of menu. Reviews menus, analyses recipes, determines foo More...
Roles and responsibilities Foster collaboration within the culinary department, leveraging collective knowledge to enhance operations. Mentor and coach colleagues to maximize engagement and ensure smooth functioning. Oversee the seamless operation of three meal services - Breakfas More...
Roles and responsibilities Follow recipes and specifications to ensure consistency and quality Ensure that the preparation area is clean and organized Work efficiently to ensure dishes are ready in a timely manner Support the Chef de Partie in managing their section of the kit More...
Roles and responsibilities Supervise and Manage Kitchen Stations Oversee a Specific Station: Manage a designated section of the kitchen, such as the grill, pastry, sauté, or sauce station, ensuring food is prepared according to the restaurant's standards. Coordi More...
Roles and responsibilities Should lead the team and perform the services for all the electrical assets and equipment. Should have experience working in Qatar and should be aware about Km regulations Practical site work experience in testing and commissioning of HV, LV Switch gears, t More...
Roles and responsibilities Like all members of the kitchen team, the Commis Chef must maintain high standards of health andsafety, including personal hygiene. You will be responsible for producing the most creative and excellent dishes, ensuring that the guests expectations are exce More...
Roles and responsibilities We are looking for a dedicated purchasing agent to join our procurement team. The purchasing agent reports to the purchasing supervisor and is responsible for identifying suppliers, researching goods and services, processing purchase orders, and verifying d More...
Roles and responsibilities Assist the Chef de Partie in the preparation and cooking of dishes according to menu specifications and recipes, ensuring that all dishes are cooked to the highest quality standards Prepare ingredients, including butchering meat, filleting fish, and prepar More...
Roles and responsibilities As Demi Chef you will help the Executive Chef to prepare chocolate items. You further will help with the proper presentation of items, and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will participa More...
Roles and responsibilities Check figures, postings, and documents for accuracy. Organize, secure, and maintain all files, records, cash and cash equivalents in accordance with policies and procedures. Record, store, access, and/or analyze computerized financial information. Classify, More...
Roles and responsibilities Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quali More...
Roles and responsibilities Inventory Management: Stock and maintain housekeeping supplies in assigned areas. Report any low stock or damaged items to the supervisor for restocking or replacement. Customer Service: Provide excellent guest service by responding promptly to any reques More...
Roles and responsibilities Support the Chef de Partie or Sous Chef in the daily operation and work. Work according to the menu specifications by the Chef de Partie. Always keep work area in hygienic conditions according to the rules set by the hotel. Control food stock and food cost More...
Job Overview: The Principal Piping Designer perform Design and Engineering process facilities within a specified time while adhering to maintenance safety and quality standards consider constructability economics and operation into account during PreFEED FEED or Detailed Design phases More...
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