Kitchen Stewarding Jobs in Doha

A little taste of your day-to-day: Engages in and supervises the cleaning of kitchen and equipment Supervises the receiving and storage of kitchen goods Supervises the handling of kitchen linen During the shift, oversees the preparation of kitchen equipment for use Responsibl More...

Lead, teach, coach and inspire a team of up to 90 staff, including Stewards and equipment stockers for the day, evening or night team. Ensuring all colleagues arrive for their shift on time, well-groomed and ready to work. Assign work station to all colleagues during line-up and p More...

What do we need from you? A genuine passion for cleanliness and an eye for detail. Proven experience in a supervisory role in a similar industry (hospitality, restaurant, hotel). Superb organizational skills with the ability to juggle multiple tasks without getting your apron i More...

What are we looking for? A Stewarding Supervisor serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow: Good communicatio More...

Responsiblity: Assigning housekeeping tasks to staff and inspecting work to ensure that the prescribed standards of cleanliness are met. Scheduling staff shifts and organizing replacements as required. Investigating and addressing complaints regarding poor housekeeping service. More...

Supervise the Stewards ensuring high standards Support the Team Members in training and development Coordinate the daily pot-wash and dish wash responsibilities Ensure Back of House areas are maintained to the highest cleanliness standards and cleaning schedules are followed and More...

What are we looking for? A Stewarding Shift Leader serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: Good communica More...

Job Description: Having knowledge in wooden works kitchen design. Prepare shop drawing, presentation and rendering for kitchens. Prepare design by using Auto CAD and kitchen design software. Review the Production drawings to make sure its compliance with requirement prior to s More...

Collect used kitchen utensils from the dining and kitchen areas. Loading and unloading dishwashing equipment. Wash specific items by hand, such as cutting boards and large utensils. Store clean dishes and equipment appropriately. Prepare and prepare the kitchen before starting to prep More...

Kitchen Coordinator Ideally, you'll have some or all of the following competencies and experience we're looking for: Similar experience in a luxury hotel and/or resort Strong communication skills Strong interpersonal skills and excellent command of written and spoken More...

To perform all duties and tasks in the assigned place of work. To work in an environment of Teamwork and lateral service. To undertake any reasonable tasks and secondary duties as assigned by the Steward Supervisor. To be entirely flexible and adapt to rotate within the different More...

£24,960 full time salary (£12.00 per hour) plus service charge and great IHG perks! 28 days holiday each year, including bank holidays, and this increases up to a maximum of 33 days (pro rata). No zero-hour contracts We provide every employee company sick pay and life More...

Open Position: Procurement Manager, Information Technology (Shared Services Company) A reputable Shared Services company is hiring for Procurement Manager, Information Technology to join the team and be based in the Kuala Lumpur office. Key responsibilities and requirements include:Mo More...

The Kitchen Chef leads, manages, and organizes all aspects of food production to the highest professional standards. He / she is responsible for sanitation in the production area, stocking, storage, quality control and production cost. Key Accountabilities Plan, organize and research More...

Ensure correct grooming standards are followed at all times Follow the Care Programme at all times Follow up on all financials, LQA, Forbes and TrustYou targets Is aware of the daily and monthly financial targets Actively contributes towards the achievement of financial targets More...

The Kitchen Chef leads, manages, and organizes all aspects of food production to the highest professional standards. He / she is responsible for sanitation in the production area, stocking, storage, quality control and production cost.

Preparation of food, cooking, quality control, cutting & HACCP Maintain daily mis-en-place (MEP) and prepare ingredients Inspect & clean food preparation areas, ensure safe personal hygiene & sanitary food-handling practices, HACCP, labeling & FIFO/FEFO p More...

Good knowledge of cooking techniques and pastry preparation. Ability to collaborate, lead a team and divide tasks. Proficiency in applying health instructions and instructions for preserving different types of food. The ability to organize time and perform various tasks. Proficiency i More...

To check daily the kitchen and laundry equipment for proper functions. To be thoroughly familiar with all regulations regarding safety at work and observe these meticulously at all times. To observe cleanliness at the place of work and on the job after completion of work. To assist Su More...

What are we looking for? To successfully fill this role, you should maintain the attitude, behaviors, skills and values that follow: It is necessary to be studying a degree or course related to this internship opportunity Positive attitude and good communication skills Comm More...