Kitchen Equipment Jobs in Doha

Roles and responsibilities You will responsible to complete activities on the preventive maintenance schedule as specified in hotel plans, to clean all work areas after finishing the tasks properly and look after all the tools supplied by the Hotel in a professional manner, and corre More...

Roles and responsibilities You will be responsible for producing the most creative and excellent dishes, ensuring that the guests' expectations are exceeded and fully satisfied. The person in this position must be able to effectively communicate with other members of the kitchen More...

Job Overview: The Kitchen Helper supports the kitchen staff by performing various tasks, including food preparation, cleaning, and organizing. This role is crucial for maintaining an efficient and clean kitchen environment and ensuring that the kitchen operates smoothly. 1. Key Respo More...

Roles and responsibilities Like all members of the kitchen team, the Commis Chef must maintain high standards of health andsafety, including personal hygiene. You will be responsible for producing the most creative and excellent dishes, ensuring that the guests expectations are exce More...

Roles and responsibilities We are seeking a talented and passionate individual to join our culinary team as a Commis. As a Commis, you will work under the guidance of our experienced chefs, assisting in the preparation and production of high-quality dishes. This is an excellent oppor More...

Roles and responsibilities We are seeking for a culinary professional with a passion for creating delicious and nutritious meals. Responsibilities: Assist the Head Chef in planning and executing daily menu offerings, ensuring variety and quality in every meal. Supervise kitchen s More...

Roles and responsibilities You will responsible complete activities on the preventive maintenance schedule for Kitchen & laundry equipment's as specified in hotel plans, to clean all work areas after finishing the tasks properly and look after all the tools supplied by the H More...

Roles and responsibilities To ensure that all kitchen and laundry equipment and appliances are functioning properly, safely, and efficiently to support the smooth operation of the kitchen and laundry. Orderly and timely completion of works orders received by know cross system. Perfor More...

Roles and responsibilities We are currently seeking for passionate and dynamic Maintenance professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Kitchen/Laundry Technician you are res More...

Proficiency in SAP ERP:Strong experience in utilizing SAP for procurement processes.Services Management Expertise:Experience in the maintenance and repair of kitchen equipment.Knowledge of handling Annual Maintenance Contracts (AMCs) such as firefighting services hood cleaning HVAC an More...

Clean vegetables and prepare fruits, raw and semi-finished products. Daily prepare all dishes and ingredients for all items featured on the menu. Daily assist in the cooking for each meal. Keep all food items correctly stored. Work closely with the Senior Cook. Follow and enfor More...

Assist in food preparation tasks, such as chopping vegetables, portioning meats, and measuring ingredients. Execute simple cooking tasks, including grilling, frying, sautéing, and baking, under the supervision of senior chefs. Follow recipes and instructions provided by seni More...

Roles and responsibilities Like all members of the kitchen team, the Commis Chef must maintain high standards of health and safety, including personal hygiene. You will be responsible for producing the most creative and excellent dishes, ensuring that the guests expectations are exc More...

Ensure correct grooming standards are followed at all times Follow the Care Programme at all times Follow up on all financials, LQA, Forbes and TrustYou targets Is aware of the daily and monthly financial targets Actively contributes towards the achievement of financial targets More...

Roles and responsibilities Supports the Sous Chefs in all day-to-day operational needs to deliver business, employees, menu and guest service strategies. Assists with employee hiring, assignment, payroll, scheduling, evaluations and terminations Supervises kitchen mise en place (pr More...

Roles and responsibilities The Commis 2 will assist in the preparation and cooking of dishes under the supervision of senior kitchen staff. This role is ideal for an individual with a foundational knowledge of cooking techniques and a passion for culinary arts. The Commis 2 will supp More...

Roles and responsibilities Assist the Chef de Partie or Demi Chef de Partie in production and service of a shift and section. Follows production plans. Proper handover of shifts. Ensures best hygiene practices, cleaning of storage facilities in the section. Production of all food ele More...

Roles and responsibilities To be responsible for plant – chillers, AC, chilled water, Pumps, Boilers, including testing and maintenance To attend to repair and maintain refrigeration equipment, chillers, walk in cooler and freezers To ensure that Health & Safety leg More...

Roles and responsibilities You will be responsible for producing the most creative and excellent dishes, ensuring that the guests' expectations are exceeded and fully satisfied. The person in this position must be able to effectively communicate with other members of the kitchen More...

Roles and responsibilities The Sous Chef is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff. The Sous Chef will help with menu planning, inventory, and managing of supplies. Also aid in making More...