Food Service Jobs in Doha

Responsibilities: - Oversee all aspects of food service operations, including menu planning, food preparation, and service delivery - Ensure compliance with food safety regulations and maintain high standards of cleanliness and sanitation - Develop and implement strategies to en More...

Manage a dining facility that serves at least 3,000 patrons per day. Develop and implement a monthly menu plan that accommodates regulations with respect to nutritional value, variety, and cultural preferences. Manage an efficient food ordering, receipt, storage, and issue program More...

Minimum Qualifications Level 4 Food Safety qualification Completed bachelor's degree and 2 years of experience in food service or hospitality; or demonstrated experience in the food/hygiene industry Willingness to work occasional evenings and weekends depending on business More...

Roles and responsibilities Event Coordination and Planning Assist in Event Planning: Work closely with the Event Manager and clients to help plan and organize various events, such as conferences, meetings, weddings, parties, and other special events. Venue Set-Up and Layou More...

About the roleThe Food & Beverage Manager organize manage and control all front of house food and beverage (F&B) operations as per established strategy and business plan for the financial year. Further responsible to provide oversight and coordination for associated F&B bu More...

Roles and responsibilities A F&B Attendant is on the front line of guest interactions, and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests.You will be one of the key influencing factors in guest satisfaction, a More...

We are recruiting for Food and Beverage Supervisor to be based in Doha Qatar.The successful applicant will be responsible for all the business operations of a dining establishment. Your duties typically include training scheduling and managing coaching and developing employees in a co More...

Roles and responsibilities Lead initiatives that give restaurateurs new and meaningful ways to interact with guests Build tools to help our restaurant customers engage guests with tailored communications Design product concepts that balance customer needs and business goals Become an More...

Roles and responsibilities To serve the needs of the business, our guests and associates by ensuring that all guests are enjoying a positive and memorable experience. He creates one of the most powerful first impressions to our guests. Arabic Coffee Man has a friendly and outgoing pe More...

Roles and responsibilities A Food and Beverage Attendant affects every Guest experience with our restaurants, bars, room service, banquets, and in-hotel cafes. We always deliver an experience that will exceed our Guests' food, beverage, and culinary expectations. What will I b More...

Roles and responsibilities We are currently seeking for an enthusiastic and committed individual with exceptional communication skills that prides herself on her ability to deliver extraordinary levels of service and provide creative solutions. As a Secretary you are responsible to More...

Our large local healthcare provider has several positions available in the culinary and nutrition department. These positions are located in several areas of the hospital kitchen. If you enjoy providing exceptional customer service in hospitality then this is the opportunity for you. More...

Greet and seat customers in a friendly manner.Present menus and provide information about daily specials.Take food and beverage orders accurately and efficiently.Communicate orders to the kitchen staff and ensure timely service.Serve food and drinks to customers ensuring satisfaction. More...

Roles and responsibilities Under the general guidance of the Director of Food & Beverage or any other authorized by the management, assist in ensuring friendly, efficient and effective service of food and beverages to all guests in a timely fashion in accordance with standards a More...

Roles and responsibilities Reporting to the Outlet Manager, responsibilities and essential job functions include but are not limited to the following: Oversees banquets or events, including set-up, food presentation, serving, and clean up while focusing on detail and quality R More...

Roles and responsibilities A F&B Attendant is on the front line of guest interactions, and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests.You will be one of the key influencing factors in guest satisfaction, a More...

Why work for Fairmont Pacific Rim? Employee benefit card offering discounted rates in Accor worldwide A competitive salary, starting from $140,000.00 per annum Exclusive access to the Pacific Northwest Food & Beverage Discount Program with 50% off at our dining destinations More...

What We need from you: The strength to lift, push and pull big objects up to 50lbs (23 kg) which can also involve bending and kneeling A good grasp of reading, writing and basic maths The flexibility to work night, weekend and holiday shifts Compliance with local laws on food More...

Roles and responsibilities o understand and perform all aspects of bar maintenance in terms of opening, closing, cleaning procedures and general procedures daily. To understand all aspects of product knowledge for the creation and dispense of drinks and for table maintenance. To act More...

Job Summary Performs a combination of duties to facilities food service in a dining room or banquet function. Assists wait help by performing such tasks as setting up tables, removing soiled linens and dishes from tables, replenishes supplies, service guest with incidentals such More...