Banqueting Skills Jobs in Doha
Banqueting Skills Jobs in Doha
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Not Disclosed
What do we expect from youUnder the general guidance of the Director of F&B or or any other authorized by the management ensuring that all guests have an Engaging Dynamic Experience. Lead and drive Mondrian Doha vision by ensuring that all F&B employees consistently use More...
Not Mentioned years Roles and responsibilities Plans or participates in planning menus and utilization of food surpluses and leftovers, taking into account probable number of guests, market conditions, popularity of various dishes and frequency of menu. Reviews menus, analyses recipes, determines food, More...
Roles and responsibilities Perform precise cuts and portioning of all meat, poultry, and game items as per kitchen requirements. Prepare meat for specific dishes, using a variety of cutting techniques. Collaborate with the Chef de Partie and other kitchen staff to develop meat-base More...
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