Accommodation and Food Services Jobs in Qatar
Accommodation and Food Services Jobs in Qatar
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Roles and responsibilities We are currently seeking for passionate and dynamic colleague focused Human Resources professionals who pride themselves on their ability to deliver extraordinary levels of service and provide creative solutions to our colleagues. As a Colleague Accommodat More...
Roles and responsibilities We are currently seeking for an enthusiastic and committed individual with exceptional communication skills that prides herself on her ability to deliver extraordinary levels of service and provide creative solutions. As a Secretary you are responsible to More...
Fitness Center Guest Services Officer
Roles and responsibilities Provide leadership of the day-to-day operations of the reception desk and guest service team. Develop ability to work without constant direct supervision and remain at assigned post for extended periods of time. Ensure you are knowledgeable of all spa se More...
Reservations And Communications Specialist
Roles and responsibilities Show complete product knowledge, understand rate structure and apply rate management Assist guest who may need cancellations or modifications of booking reservation. Process and confirm guest reservations made by clients on the phone or email. Proce More...
Hotel General Manager
Maintains strong working relationship with Front Office to ensure effective communications for operational issues. Obtains list of rooms to be cleaned immediately and list of prospective check-outs or discharges to prepare work assignments. Inventories stock to ensure adequate su More...
Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables, chairs, and s More...
Implements agreed upon beverage policy and procedures throughout the property. Manages in compliance with all local, state and Federal beverage and liquor laws. Understands beverage control including days on hand, perpetual inventory, bar pars, portion control, costs controls, be More...
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Follow all company and safety and security More...
Select, train, evaluate, lead, motivate, coach, and discipline all employees in the Hotel’s All-Day or Fine Dining Restaurant to ensure that established cultural and core standards are met; daily activities and planning for outlet operation. (20%) The ability to be visible in More...
a leading organization in the field of talent acquisition and human resources. We pride ourselves on fostering a dynamic and inclusive work environment, committed to excellence in recruitment and employee development. As an HR Executive - Recruitment (WFH), you will be an integral par More...
Roles and responsibilities Craft memorable experiences for guests while delivering prompt and professional service Work collaboratively with colleagues to ensure smooth operation of the event Deliver exceptional, personalized service to guests at a variety of events Uphold the More...
Roles and responsibilities Supervise and coordinate the daily operations of the restaurant, ensuring smooth and efficient service during all shifts. Assist in scheduling staff shifts ensuring adequate coverage while optimizing efficiency. Contribute to the development and execut More...
Demi Chef De Partie In Room Dining
Roles and responsibilities Oversee the preparation of meals, ensuring timely service and adherence to quality standards Monitor the presentation and taste of dishes while customizing menus to meet guests' preferences and dietary needs Manage inventory and control costs while More...
Roles and responsibilities Be responsible for the set up and operations of the bar Possess in-depth knowledge of the bar menu, including ingredients, preparation methods, and pairing recommendations, to confidently inform and advise guests Adhere to departmental standard operati More...
Roles and responsibilities Oversee the purchasing, storage, and rotation of wine inventory, maintaining optimal conditions for aging and serving. Provide personalized recommendations and guidance to guests on wine selection, ensuring an exceptional and memorable dining experience More...
Roles and responsibilities Assist in managing the kitchen, leading team, and preparing technical dishes with large influences involving fermentation knowledge Ensure a seamless gust experience while working with the front-of-house team, maintain hygiene and safety standards in the More...
Roles and responsibilities Ensures that all company minimum brand standards have been implemented, and that optional brand standards have been implemented where appropriate. Assists in making sure that all Andaz Signature Guest Experiences have been implemented. Responds to the More...
Roles and responsibilities Oversee Food Preparation and Production Coordinate Bulk Preparation: Manage the preparation of large quantities of food in advance, which will be distributed to various kitchens or outlets. This could include prepped vegetables, sauces, stocks, and More...
Roles and responsibilities Support the Front Office Manager in the smooth running of the department Able to manage the front office team in the absence of Front Office Manager. Conducting staff evaluation and appraisal. Prepare a shift briefing to direct team members and inform More...
Roles and responsibilities Event Coordination and Planning Assist in Event Planning: Work closely with the Event Manager and clients to help plan and organize various events, such as conferences, meetings, weddings, parties, and other special events. Venue Set-Up and Layou More...
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