Restaurant Experience Jobs in Nizwa

You will support the overall Food & Beverage operation of the hotel to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction by taking reservations (phone and email) greeting gues More...

As Outlet Manager you will lead the operations of a specific outlet. Your key duties and responsibilities will be to ensure profitable operations achieve outlet business goals accurately forecast business demands work with management to develop & execute the marketing plan ensure More...

Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The p More...

As the Executive Housekeeper you will be responsible for one of the biggest departments in the hotel. Your influence on the team will ensure the delivery of an exceptional customer experience. You will be in charge of the entire housekeeping team and ensure due to your excellent knowl More...

You will assist the Front Office Manager in all matters relating to the daytoday Front Office operation. You will support efforts to maintain the highest level of quality in both products and services including the design of training plans and running of training sessions for all Fron More...

You will responsible for the store inventory and to complete activities on the preventive maintenance schedule as specified in hotel plans to clean all work areas after finishing the tasks properly and look after all the tools supplied by the Hotel in a professional manner and correct More...

You will need to make things happen. You will be the engine of the People & Culture team assisting in the key processes that ensure the success of the department. You will be involved with driving team member engagement learning and development and communication. You will man More...

As a Villa Host you are required to maximize and exceed guests satisfaction by providing highly personalized efficient and responsive service with attention to details and anticipating guests needs. Take ownership and leadership of all villas assigned to you including supervising dire More...

You will responsible for the store inventory and to complete activities on the preventive maintenance schedule as specified in hotel plans to clean all work areas after finishing the tasks properly and look after all the tools supplied by the Hotel in a professional manner and correct More...

You will manage the Engineering department ensuring the efficient running of the all hotel facilities including all fire and life safety equipment and systems. It will be your responsibility to plan and manage all preventative maintenance work new projects extensions and renovations. More...

The job of the Bakery Chef is the production of the most creative pastries and deserts for the enjoyment of our guests. You will also supervise plan organize direct and participate in the centralized production of highly specialized bakery and pastry menu items. The Bakery Chef will a More...

Sous ChefTo ensure the smooth operation of the department in charge by optimizing the use of materials and manpower thereby maximizing revenue and guest satisfaction.What you will be doing: To report for duty punctually wearing the correct uniform and name badges at all timesAssist th More...

You will maintain effective communication with the Shift Leader at all times and complete activities on the preventive maintenance schedule as specified in hotel plans by following all safety procedures while carrying out any tasks. You will responsible to look after all the tools sup More...