Bakery Commis Jobs in Netherlands

5 Jobs Found

Bakery Commis Jobs in Netherlands

5 Jobs Found
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Chef De Partie

Wsh Group - Amsterdam Netherlands
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Full-time
Salary Icon Not Disclosed

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with More...

Employer Active Posted on 10 Dec | Full-time | Easy Apply

Sous Chef

Wsh Group - Amsterdam Netherlands
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Full-time
Salary Icon Not Disclosed

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

Employer Active Posted on 10 Dec | Full-time | Easy Apply

Chef De Partie Afdelingschef

Wsh Group - Amsterdam Netherlands
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Full-time
Salary Icon Not Disclosed

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times. Bereiden en koken van gerechten volgens de recepten en normen die zijn opgesteld door de hoofd of souschef met nalevi More...

Employer Active Posted on 15 Jan | Full-time | Easy Apply

Sous Chef

Wsh Group - Amsterdam Netherlands
exclusion unfavorite
Full-time
Salary Icon Not Disclosed

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

Employer Active Posted on 09 Jan | Full-time | Easy Apply

Chef De Partie

Wsh Group - Amsterdam Netherlands
exclusion unfavorite
Full-time
Salary Icon Not Disclosed

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with More...

Employer Active Posted on 03 Jan | Full-time | Easy Apply