MINOR INTERNATIONAL

Follow all guidelines of the Recreation Department operational Sop s and task lists as provided Organize, clean and maintain the entire Recreation Area and back offices, Carry out daily cleaning of the facility, plus weekly and monthly tasks as assigned by the Recreation Supervisor More...

Ensure that you fully understand the business strategy and positioning of the Anantara brand, and that you are able to effectively articulate this positioning in the marketplace. Maintain a personal up-to-date knowledge on all Anantara product and service offerings, and the product More...

To assist in the preparation & service of food, prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additi More...

As Steward you must adhere to hotel specifications and standards in operating the dishwashing machine to wash designated Restaurant and Kitchen wares, clean and maintain equipment and Dishwashing/ Kitchen/ Cafeteria/ Compactor and Storage areas. You will further assist in washing pot More...

1 To carry out and implement the Sales & Marketing philosophy in accordance with the Hotel s Marketing Plan and Department budget. 2 To maintain and effective Customers Relations program which include database collection, create CRM program and activities for members. 3 To know ou More...

Ensure that you fully understand the business strategy and positioning of the Anantara brand, and that you are able to effectively articulate this positioning in the marketplace. Maintain a personal up-to-date knowledge on all Anantara product and service offerings, and the product More...

To assist in the preparation & service of food, prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additi More...

As the Spa Receptionist you play a key role as the our guests first impression of the spa is in your hands. Being the first point of contact for our guests you will be responsible for ensuring that all interactions are pleasant and service oriented. You are expected to be knowledgeabl More...

Anticipate guest needs, and handle guest inquiries in a helpful and attentive manner. To have a complete knowledge of the hotel product, including room types, rates, relative features and facilities, food and beverage outlets and promotions, spa and health club, and other Minor Hote More...

Consistently offer professional, friendly and engaging service Welcome guests to the pool and beach facilities and ensure they have a safe and enjoyable experience Assist in the cleanliness and the daily upkeep of the area Guard and safeguard all guests members using the pool and More...

To implement Hotel long-term Electronic Distribution Strategy working in line with corporate guidelines for Minor hotels or properties as designated. To search and select Online Travel Agents to implement SOPs for various International & Regional Online Travel Agents covering co More...

- To anticipate the kids needs, and handle all inquiries in a helpful and attentive Anantara manner. - To have a complete knowledge of the hotel product, kids activities and other Anantara properties. - To take personal responsibility for the service and attitude with which our guest More...

To look after guest safety, and address any guest issues as quickly as possible, ensuring that they are completely happy with the work done. To complete activities on the preventive maintenance schedule as specified in hotel plans. To look after all the tools supplied by the Hotel More...

A Waiter/Waitress is on the front line of guest interactions, and as a Hospitality Ambassador for the hotel should always provide prompt and courteous service delivery to all guests. You will be one of the key influencing factors in guest satisfaction, and as such it is your responsi More...

As Chef de Cuisine you will be completely responsible for directing, training, supervising, planning and coordinating all areas within the culinary department. You should be comfortable in leading and managing the kitchen team, and will provide support and training on an ongoing basi More...

You will manage the Engineering department, ensuring the efficient running of the all hotel facilities, including all fire and life safety equipment and systems. It will be your responsibility to plan and manage all preventative maintenance work, new projects, extensions, and renov More...

Job Description As a Hygiene Officer, you are responsible for the conformity with all corporate, federal and local regulations related to Sanitation, Food Safety, Occupational Health and Safety and Environmental regulations, whereas your role involves the implementation of HACCP & More...

To serve the needs of the business, our guests and our colleagues by being responsible for all hotel financial matters. The Director of Finance is responsible for ensuring that all the financial affairs of the hotel are conducted to the highest standards of honesty and integrity. Hi More...

As Laundry Manager you have a crucial role in establishing a high degree of service and efficiency throughout your department as your team is in charge of the cleanliness and comfort of our guests. You will manage Guest Laundry, Dry Cleaning services and Administration. This is a key More...

As the Executive Housekeeper, you will be responsible for one of the biggest departments in the hotel. Your influence on the team will ensure the delivery of an exceptional customer experience. You will be in charge of the entire housekeeping team and ensure due to your excellent kno More...