Assistant Outlet Manager Jobs in Kuwait

Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant. Minimum 2 years work experience as Assistant Outlet Manager in a hotel. Preferably bilingual speaker (Arabic & English). Strong communication and customer relations skills. Flexibility in More...

Select, train, evaluate, plan schedules and ensure high employee performance, motivate, coach, and discipline all employees in the Hotel’s Al Soor Restaurant to ensure that established cultural and core standards are met. Manage the Al Soor Restaurant Dining operation as well More...

Supervises the pool and beach area, overseeing food and beverage team members while aligning with established operating policies. Maintains and reports detailed records of staff performance and operational expenses. Collaborates with the culinary and F&B team to ensure proper f More...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our gu More...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our gu More...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our gu More...

Responsible for the timely set up of the assigned Food & Beverage outlet, according to the meal settings and in line with the opening hours Preparing schedules for all employees according to the forecast and within the limits of the staffing guide to ensure adequate manpower at More...

Qualifications A potential candidate will ideally: Have a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Assistant Outlet Manager or Team Leader in a hotel or large restaurant with good standards.

Duty/Assistant Manager Caf Anatolia is a growing cafe chain with 12 branches throughout the North We have an excellent reputation for fresh, healthy and Turkish cuisine made to order for our We serve over 15000 customers in a week with a team of over 110 employees in the We are More...

Qualifications A potential candidate will ideally: Have a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Assistant Outlet Manager in a hotel or large restaurant with good standards.

Summary As an Assistant Manager Outlet you will be responsible to assist the Restaurant General Manager in managing the restaurant as an independent profit center by managing the daily operations of the restaurant ensuring compliance with company standards in all areas of operation a More...

Supervises effectiveness of workflow and sequence of service during service periods and provides constant hands-on support. Supervises closely and monitors the cashiering function of the outlet to ensure compliance with JI Cashiering Procedures. Monitor customer satisfaction and re More...

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Team Leader - Outlet is responsible to assist the Outlet Manager i More...

Organize daily activities and ensure schedules and objectives are met Interact with customers and learn their needs and specifications Manage٫ supervise and support the personnel Monitor operating costs٫ budgets and resources Analyze and interpret data and prepare reports on the More...

Collaborate with the engagement team members to plan the engagement and develop project charters, plan, work programs, status reports and other planning documents. Perform business impact analysis (BIA) and risk assessments to quantify the impact of a major disruption to the organi More...

Ensuring company policies are followed. Optimizing profits by controlling costs. Hiring, training and developing new employees. Resolving customer issues to their overall satisfaction. Maintaining an overall management style that follows company best practices.

Ideally with relevant degree or diploma in Finance, Commerce or Hospitality/Tourism management. Minimum 2 years work experience as Accountant or Accounting Clerk in larger operation. Good problem solving, administrative and interpersonal skills are a must. Able to manage your tim More...

Assist in supervising and leading the reservations team. Support the implementation of reservation strategies to optimize room revenue. Monitor and manage room inventory and availability across distribution channels. Ensure accurate and efficient booking processes for guests and More...

As an Assistant Manager - Outside Catering, you will play a pivotal role in leading, inspiring, and driving the Outside Catering team at Kuwait's iconic Five Star Hotel. This hands-on leadership position demands exceptional people management, communication, and organizational skil More...

SHARE FULL P&L RESPONSIBILITY WITH STORE MANAGER; FOLLOW THE BUSINESS STRATEGIC GROWTH PLANS WITH RETAIL DIRECTOR AND IMPLEMENT ACTIONS EFFECTIVELY TO DEVELOP PROFITABLE REVENUE MAXIMIMISE STORE PROFITABILITY BY CHALLENGING SHORT AND LONG TERM Financial GOALS, OBJECTIVES AND DE More...