Chef
Job Description
What you will be doing
Guide train evaluate and supervise the staff of the kitchen.
Perform the work according to the established protocol.
Must come to the shift in high hygienic condition.
Kitchen Training expert in the location.
Supervise the Inventory of the Kitchen
Control the FIFO Protocol
Supervise the purchases of the kitchen.
Ensure that all protocols are performed according to brand standards.
What you need for the role
Ability to work under pressure
2 years of experience
Competitive salary
Multiple online training opportunities
Have your birthday off
Amazing referral program with cash and global holiday packages; we know you hang out with other great people
Extra countryspecific benefits; we can tell you more during the application process
Employment Type
Full Time
