What does a Team Member do
- Preparing and serving food to customers
- Cleaning and maintaining an organised workplace
- Providing friendly and efficient customer service
- Learning and following food safety and hygiene regulations
- Assisting with inventory management and restocking supplies
- Cash handling and register operation
- Working as part of a team to achieve the restaurant goals
Qualifications :
The right person for the job will have:
- A positive attitude and willingness to learn
- Great communication skills and ability to talk to customers
- Ability to work in a fastpaced environment
- Attention to detail and commitment to food safety and hygiene
- Availability to work flexible hours including evenings weekends and school holidays
- Prior experience in a fastpaced fast food restaurant desirable but not essential
Additional Information :
Mandatory Requirements
- Food Safety Certificate Im Alert Food Safety Course FREE online
- Working rights passport and visa grant for international workers
- RSA Certificate to be obtained within 30 days of commencing employment
Remote Work :
No
Employment Type :
Casual