The Hygiene Manager
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Job Description
The Hygiene Manager is responsible for the complete Sanitation and Hygiene Standard for all food & beverage hotel operation. Ensure all food served to guest and employees are free of microbiological chemical and physical contamination and all work area conform to minimum requirements set by local health authorities.The Hygiene Manager is responsible for the complete Sanitation and Hygiene Standard for all food & beverage hotel operation. Ensure all food served to guest and employees are free of microbiological chemical and physical contamination and all work area conform to minimum requirements set by local health authorities.
Qualifications :
- Previous 5star hotel experience is an advantage.
- Excellent communication and customer service skills
- Strong leadership qualities and management skills
- Ability to maintain high service levels under pressure
- Diploma/Bachelors of Food Science Microbiology Food Technology or related studies
- 35 years work experience in a similar capacity in the Hospitality Industry
- HACCP & Food Safety certifications preferred
- Responsible selfstarter capable of handling multifaceted projects
Additional Information :
- Good communication and customer contact skills
- Service oriented with an eye for details
- Ability to work effectively and contribute in a team
- Selfmotivated and energetic
- Wellpresented and professionally groomed at all times
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
