Senior Chef de Partie
Senior Chef de Partie
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Job Description
Starting Rate of Pay: $25.31 per hour CAD
Every memorable dining experience at Fairmont Jasper Park Lodge begins behind the scenes with our culinary teams commitment to safe efficient operations and exceptional cuisine. Your passion for managing food preparation as Senior Chef de Partie will inspire your team to create truly spectacular fare. In this role you will support the hotel by:
- Supervise preparation and service all food items for a la carte and buffet menus according to hotel recipes and standards
- Lead a team to produce the highest quality of food preparation and presentation while ensuring timeliness of service
- Seek opportunities to increase food revenue and decrease kitchen expense and maximize departmental productivity without compromising our guests satisfaction
- Respond to daily email communication and be a point of contact for: inquiries allergy concerns daily summary to the Sous Chef team and sending emails correspondence with daily specials to appropriate parties
- Stay 4 days ahead of function and outlet business levels to ensure all production is completed while maintaining accurate storeroom requisitions
- Build positive relationships with Front of House colleagues and management team ensuring communication of menu knowledge; which may include allergy concerns organizing menu tastings and briefings
- Other duties as assigned
Qualifications :
Your experience and skills include:
- Minimum 6 years well rounded experience in a 4 or 5 star hotel or reputable restaurant required
- Minimum 1 year as CDP within a 4 or 5 star hotel or reputable restaurant required hotel required
- Successful completion of Albertas Food Handler Certification is required
- Diploma or certification in a culinary field required
- Valid Journeyperson Red Seal certification or international equivalent is required
- Certificate of completion on an intermediate level foodservice handling course is required
- W.H.M.I.S. certification required
- Valid Alberta drivers license required
- Excellent Knife skills and safety required
- Must be aware of new trends in presentation and preparation
Job Perks & Benefits:
- Subsidized staff accommodation provided
- Access to Employee Travel Program
- Discounts on hotel Food & Beverage Spa and Golf Memberships
Additional Information :
Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.
APPLY TODAY: You can find out more about life working at Fairmont Jasper Park Lodge Jasper Park Lodge Fairmont Mountain Meetings (fairmontmtnjobs.com)
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By joining Accor every chapter of your story is yours to write and together we can imagine tomorrows hospitality.
Discover the life that awaits you at Accor visit Do what you love care for the world dare to challenge the status quo! #BELIMITLESS
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
