Banquet Executive
Banquet Executive
Employer Active
Job Alert
You will be updated with latest job alerts via email
Share
Job Alert
You will be updated with latest job alerts via email
Job Description
You will support the overall banquet operation of the resort to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environment and ensure only the highest quality products are being served achieved through developing and maintaining a strong team environment delivery of prompt courteous service in accordance with brand and Food & Beverage standards. Further you handle daily team member relations and encourage problem solving by team members through proper training and empowerment.
Qualifications :
College diploma in Hotel Management or related field
Previous experience in Food & Beverage/Restaurant operation
Passion for leadership and teamwork
Eye for detail to achieve operational excellence
Excellent guest service skills
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
