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You will be updated with latest job alerts via emailMizumi features multiple dining experiences each with their own identity. These environments embody the integrity and individuality of the many styles of Japanese cuisine available each mastered in their own right Omakase Robatayaki Sushi Teppanyaki and Sansui Dining on an idyllic koi pond. Start the evening with Japanese whisky or sake at The Cocktail Bar. Enjoy authentic signature Japanese dishes either a la carte or omakase in The Dining Room. The Sushi Bar is for those who desire a personalized experience with a sushi master. For dinner and show opt for interactive tableside cooking in the intimate teppanyaki room. For the ultimate dinner under the stars request Sansui Dining with a floating table outdoors.
Job Description:
The Manager is responsible for operating the outlet efficiently within preestablished cost controls managing scheduling and training restaurant staff monitoring staff performance maintaining the department in accordance with Health Department standards and ensuring customer satisfaction through application of outlet and Wynn Las Vegas service standards.
Qualifications :
Additional Information :
Wynn Resorts is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Wynn Resorts does not discriminate on the basis of disability veteran status or any other basis protected under federal state or local laws confidential according to EEO guidelines.
Remote Work :
No
Employment Type :
Fulltime
Full-time