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Pastry Chef

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Job Location drjobs

Cornwall - UK

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Job Description

Job Description: Pastry Chef

Location: Cornwall England

Job Type: Fulltime

Salary: £30000 per annum

Job Responsibilities:

  • Prepare and create a variety of pastries desserts and baked goods according to the hotel's menu.
  • Ensure high standards of cleanliness and hygiene are maintained in the kitchen at all times.
  • Collaborate with the head chef and kitchen team to develop new dessert recipes and menus.
  • Monitor stock levels of ingredients and supplies placing orders as necessary while minimizing waste.
  • Train and supervise junior kitchen staff in pastry preparation and cooking techniques.
  • Present desserts and pastries in an appealing manner to enhance guest experience.
  • Stay updated with the latest trends in pastry and dessertmaking to innovate and improve offerings.
  • Assist in the overall management of the pastry section ensuring timely and efficient service.

Essential Qualifications:

  • Professional qualification in pastry arts culinary arts or equivalent.
  • Strong understanding of food safety and hygiene regulations.
  • Excellent organizational skills and ability to multitask.
  • Creativity and passion for pastry making.

Desired Experience:

  • A minimum of 2 years of experience in a similar role within a hotel or restaurant environment.
  • Proven track record of creating highquality pastries and desserts.
  • Experience in training and mentoring kitchen staff is a plus.

Salary & Benefits:

  • Annual salary of £30000.
  • Opportunity to work in a prestigious hotel in a beautiful location.
  • Benefits may include staff discounts meals on duty and opportunities for professional development.

We encourage passionate and skilled candidates to apply and join our dedicated kitchen team.

Employment Type

Full Time

Company Industry

About Company

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