Kitchen Porter
Kitchen Porter
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Job Description
Key Responsibilities:
Cleaning and Tidying:
- Ensure all kitchen areas (including floors counters and equipment) are cleaned and maintained to a high standard.
- Wash pots pans utensils and kitchenware promptly and thoroughly.
- Clean and sanitise kitchen equipment surfaces and appliances regularly.
- Empty bins and ensure waste is disposed of correctly in line with school waste disposal protocols.
- Ensure the correct use and storage of cleaning products adhering to safety guidelines.
Supporting Food Preparation:
- Assist kitchen staff with basic food preparation tasks as directed.
- Ensure ingredients are stored correctly and safely.
- Help prepare ingredients for cooking such as washing peeling or chopping vegetables.
- Assist with serving food during busy periods ensuring meals are prepared and served in a timely manner.
Hygiene and Health & Safety:
- Adhere to all health safety and hygiene regulations to ensure the kitchen operates safely.
- Follow school guidelines for food safety and cleanliness.
- Assist with stock control by ensuring food and cleaning supplies are replenished as necessary.
- Ensure that all areas of the kitchen are free from hazards and report any potential safety issues to the Catering Manager.
Team Support:
- Work closely with the kitchen team to ensure all tasks are completed efficiently.
- Assist with unloading deliveries and organizing stock.
- Be flexible and ready to take on additional duties when required.
General Duties:
- Support the preparation of school events and functions helping the catering team where needed.
- Ensure that all work is carried out promptly to avoid delays in meal service.
- Maintain a positive attitude working harmoniously within the kitchen team.
Additional Information :
For almost 20 years for every client in every location (whether thats an office stadium cathedral or university) we have created beautiful spaces exciting menus and friendly teams so that each and every customer can have the hospitality experience they deserve.
We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.
Our drive and belief in our people means that we always strive to supercharge our teams careers. Better is a daily habit that sits deep within our DNA meaning learning will be front and centre of your experience working with us.
Join us and be part of the food revolution!
HolroydHowe Values:
ALWAYS VISIONARY
We strive for better we never settle never compromise never follow. We lead the way blazing our own trail.
WHOLEHEARTEDLY POSITIVE
We are upbeat motivating and inspiring. Our love for what we do radiates through our food and is amplified by our people.
CREATIVELY COLLABORATIVE
We embrace our differences to push creativity and we work together to be better.
FOREVER CONSCIOUS
We work together as a team to lead by example protecting the planet and supporting local communities.
Interested Even if you dont meet all requirements we like to hear from you. If you are motivated and hungry to learn we can work together to develop your potential.
HolroydHowe is committed to encouraging equality diversity and inclusion among our workforce.
The aim is for our workforce to be truly representative of all sections of society and our customers and for each team member to feel respected and able to give their best.
And to support our commitment to this we have set ourselves an ED&I (Equity Diversity and Inclusion) ambition to set the standard and to be recognised for having the most inclusive culture in hospitality.
IND3
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
