BarmanBarlady- Anantara Convento di Amalfi Grand Hotel

Anantara Convento di Amalfi Grand Hotel for 2025 season is looking for a new Barman/barlady to join the team.

Job description
The Barman/barlady  plays a vital role in ensuring an exceptional guest experience through the preparation and service of highquality beverages. The ideal candidate has an indepth knowledge of mixing techniques attention to detail and the ability to create a welcoming atmosphere for guests. The  Barman/barlady  will be responsible for managing the bar operations and contributing to maintaining the hotels high standards of service and luxury hospitality.

Key Responsibilities:

• Prepare and serve a wide range of beverages including classic cocktails and original creations according to the hotels standards.
• Ensure the bar is always tidy wellstocked and compliant with safety and hygiene regulations.
• Deliver excellent service by anticipating guest needs and creating a personalized experience for each customer.
• Collaborate with the restaurant team to ensure seamless integration of bar service with overall dining and guest experience.
• Maintain a high level of product knowledge recommending beverages and pairings to enhance guests dining experiences.
• Manage the bars cash register handling payments and daily accounting with precision.
• Assist the Bar Manager in developing the cocktail menu and planning special promotions.
• Adhere to all licensing laws health and safety regulations ensuring that the bar operates in compliance with local laws.
• Maintain a professional demeanor and immaculate presentation at all times upholding the hotels high standards.

Qualifications :

Qualifications:

Education:

• Hospitality school diploma or equivalent qualifications in food and beverage services.
• Professional bartending or mixology certification is a plus.

Experience:

• Minimum of 2 years of experience as a Barman/barlady  in luxury hotels renowned bars or highend restaurants.
• Indepth knowledge of wines spirits beers and cocktails with proven expertise in creating and presenting drinks.

Skills & Knowledge:

• Excellent mixing and cocktail creation skills with a strong knowledge of bartending techniques and current trends.
• Strong communication and interpersonal skills with the ability to engage positively with a diverse international clientele.
• Ability to work under pressure in a fastpaced environment and manage multiple orders simultaneously without compromising service quality.
• Good organizational skills to ensure efficient bar operations.
• Knowledge of hygiene and food safety regulations.
• Fluent in Italian and English; knowledge of additional languages is a plus.

Personal Attributes:

• Attention to detail and a passion for mixology and luxury hospitality.
• High level of professionalism integrity and personal presentation.
• Strong problemsolving skills and a teamoriented mindset with a focus on delivering outstanding guest service.

Informazioni aggiuntive :

Benefits

Join the World of Anantara and Discover Our Exclusive Benefits

At Anantara we dont just offer a job; we create exciting career paths and intercultural opportunities across the globe. Being part of our team means enjoying unique benefits that will support you at every step of your professional journey:

Global Travel with Exclusive Discounts: Special employee rates starting at just 36 euros at any of the nearly 400 Minor Hotels properties with approximately 60000 rooms in 26 countries. Plus enjoy a 30% discount on food and beverage (F&B) services.

Friends & Family Program: Enable your friends and family to travel worldwide with discounts of up to 25%.

Exclusive Discounts: Access special offers across a wide range of online stores and leisure activities through our dedicated employee benefits portal.

Training and Development: Enjoy professional growth opportunities through our dedicated programs on the University platform featuring apps to improve your language skills and expand your expertise.

International Career Opportunities: Explore endless career possibilities within the Minor Hotels group.

Competitive Compensation: Service charge and tips included in your paycheck along with a 13th and 14thmonth salary and severance payment (TFR) upon the end of your contract.

Free Parking: Reserved spaces for motorbikes right in front of the hotel.

Free Meals: Access to an employee canteen during working hours.

Uniforms: Provision of uniforms for each employee and complimentary laundry services.

Inclusive Corporate Culture: A culture that values continuous feedback active listening and personal growth. In addition we have an attention to information each team member will always be aware of everything about the hotel.

Celebrations and Recognition: Monthly awards for top talent special events teambuilding activities and memorable celebrations to acknowledge and reward every team members contribution.

Join Anantara and experience a workplace that values your talent rewards your dedication and supports your professional growth.

Remote Work :

No

Employment Type :

Fulltime